Red Lobster Shrimp Scampi Copycat

User Reviews

4.7

60 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Course

    Main Course

Red Lobster Shrimp Scampi Copycat

Make everyone’s favorite dish right at home – it’s budget-friendly and it looks so fancy without any of the hard work!

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Ingredients

Servings
  • 1 pound medium shrimp peeled and deveined
  • Kosher salt and freshly ground black pepper to taste
  • 1 tablespoon olive oil
  • 3 cloves garlic minced
  • 1 ½ cups white wine
  • 2 tablespoons freshly squeezed lemon juice
  • ¼ teaspoon dried basil
  • ¼ teaspoon dried oregano
  • ¼ teaspoon dried rosemary
  • ¼ teaspoon dried thyme
  • ½ cup unsalted butter at room temperature
  • 2 tablespoons chopped fresh parsley leaves
  • ¼ cup freshly grated parmesan

Instructions

  1. Season shrimp with salt and pepper, to taste.
  2. Heat olive oil in a large skillet over medium high heat. Add shrimp and cook, stirring occasionally, until pink, about 2-3 minutes; set aside.
  3. Add garlic to the skillet, and cook, stirring frequently, until fragrant, about 1 minute. Stir in white wine and lemon juice. Bring to a boil; reduce heat and simmer until reduced by half, about 4-5 minutes. Stir in basil, oregano, rosemary and thyme.
  4. Stir in butter, 2 tablespoons at a time, until melted and smooth.
  5. Sir in shrimp and parsley; season with salt and pepper, to taste.
  6. Serve immediately, garnished with Parmesan, if desired.
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Overall Rating

4.7

60 reviews
Excellent

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