Red Velvet Skillet Cookie

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    479 kcal

  • Course

    Dessert

  • Cuisine

    American

Red Velvet Skillet Cookie

Thick and chewy red velvet deep dish cookie with white chocolate chips, baked in a skillet! Perfect for topping with your favorite ice cream and hot fudge!

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Ingredients

Servings
  • 6 tablespoons butter softened
  • ½ cup sugar
  • cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 tablespoon Red food coloring
  • 1 cup flour
  • 1 ½ tablespoons unsweetened cocoa powder
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • cup white chocolate chips
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Instructions

  1. Preheat oven to 350 degrees and grease a 10 inch cast iron skillet.
  2. In a large bowl, mix together butter and sugars until light and fluffy (1-2 minutes). Add egg and vanilla, and mix well. Mix in food coloring.
  3. In a medium bowl whisk together flour, cocoa power, baking powder, and salt.
  4. Add dry ingredients to wet ingredients and mix until incorporated. Stir in white chocolate chips. Press dough into greased skillet.
  5. Bake for 18-22 minutes until set. Allow to cool for a few minutes, then serve warm with ice cream and fudge if desired. (Can also be served at warm temperature without ice cream).

Notes

  • Optional toppings: vanilla ice cream, chocolate syrup or hot fudge.
  • Optional toppings: vanilla ice cream, chocolate syrup or hot fudge.

Nutrition Information

Show Details
Calories 479kcal (24%) Carbohydrates 87g (29%) Protein 7g (14%) Fat 12g (18%) Saturated Fat 7g (35%) Trans Fat 1g Cholesterol 50mg (17%) Sodium 416mg (17%) Potassium 220mg (6%) Fiber 2g (8%) Sugar 62g (124%) Vitamin A 106IU (2%) Vitamin C 1mg (1%) Calcium 144mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 479 kcal

% Daily Value*

Calories 479kcal 24%
Carbohydrates 87g 29%
Protein 7g 14%
Fat 12g 18%
Saturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 50mg 17%
Sodium 416mg 17%
Potassium 220mg 5%
Fiber 2g 8%
Sugar 62g 124%
Vitamin A 106IU 2%
Vitamin C 1mg 1%
Calcium 144mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

9 reviews
Excellent

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