Reindeer Brownies
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Reindeer Brownies
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These Reindeer Brownies are such a fun and easy treat to make for the Holidays. Perfect for chocolate lovers, Christmas parties and kids absolutely love them!
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Ingredients
- 1/2 cup vegetable oil
- 1 cup sugar
- 1 tsp. vanilla
- 2 large eggs
- 1/4 tsp. baking powder
- 1/3 cup cocoa powder
- 1/4 tsp. salt
- 1/2 cup flour
- Edible candy eyes
- red M&M’s
- chocolate cookie icing
- pretzel twists
Instructions
- Mix oil and sugar until well blended.
- Add eggs and vanilla; stir just until blended.
- Mix all dry ingredients in a separate bowl.
- Stir dry ingredients into the oil/sugar mixture.
- Pour the mix in the dish and make sure you do not fill it to the top…about 3/4 full.
- Bake about 20 minutes or until a toothpick comes out clean.
- Poke the broken pretzel twists in the top sides.
- You can just place the edible eyes & M&M for the nose right on top. You can also add a dot of the chocolate icing to secure them.
Nutrition Information
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Serving
8
Calories
273kcal
(14%)
Carbohydrates
33g
(11%)
Protein
3g
(6%)
Fat
15g
(23%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
8g
Monounsaturated Fat
4g
Trans Fat
0.1g
Cholesterol
47mg
(16%)
Sodium
79mg
(3%)
Potassium
97mg
(3%)
Fiber
2g
(8%)
Sugar
25g
(50%)
Vitamin A
68IU
(1%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8brownies
Amount Per Serving
Calories 273 kcal
% Daily Value*
| Serving | 8 | |
| Calories | 273kcal | 14% |
| Carbohydrates | 33g | 11% |
| Protein | 3g | 6% |
| Fat | 15g | 23% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 47mg | 16% |
| Sodium | 79mg | 3% |
| Potassium | 97mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 25g | 50% |
| Vitamin A | 68IU | 1% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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