Reindeer Brownies

User Reviews

5.0

111 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    8 servings

  • Calories

    309 kcal

  • Course

    Dessert

  • Cuisine

    American

Reindeer Brownies

These Reindeer Brownies are made with an easy brownie batter recipe and decorated like reindeers - kid friendly and perfect for Christmas!

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Ingredients

Servings
  • ½ cup neutral oil
  • ½ cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • ½ cup all purpose flour
  • cup cocoa powder
  • ¼ teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup chocolate chips

For decorating

  • 2 tablespoons chocolate chips
  • 16 pretzels
  • 16 candy googly eyes
  • 8 red M&Ms
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Instructions

  1. Preheat oven to 350°F. Grease a round 9 inch baking pan.
  2. In a medium bowl, whisk together the oil, sugar, and vanilla; then beat in the eggs.
  3. In another medium bowl, whisk together the dry ingredients: flour, cocoa, baking powder and salt. Transfer the dry ingredients on top of the wet ingredients. Stir with a wooden spoon or spatula until well blended. Fold in the chocolate chips.
  4. Transfer the batter to the prepared pan and spread evenly. Bake in the preheated oven for 20 to 25 minutes, being careful not to overcook them.
  5. Allow to cool completely. Then cut into 8 equal triangles. Melt the chocolate chips and use a toothpick to apply it to the back of the pretzels, candy googly eyes and M&M’s and place on the brownies to mimic a reindeer. Allow the chocolate to harden and enjoy.

Notes

  • Storage: Store any leftovers in an airtight container. They will last about 5-7 days in the fridge.
  • Sourcing: You can get the pretzels, googly eyes and M&Ms all at any major grocery stores in the baking isle.

Nutrition Information

Show Details
Serving 1g Calories 309kcal (15%) Carbohydrates 33g (11%) Protein 4g (8%) Fat 19g (29%) Saturated Fat 4g (20%) Polyunsaturated Fat 4g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 43mg (14%) Sodium 125mg (5%) Potassium 95mg (3%) Fiber 2g (8%) Sugar 22g (44%) Vitamin A 93IU (2%) Vitamin C 1mg (1%) Calcium 35mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 309 kcal

% Daily Value*

Serving 1g
Calories 309kcal 15%
Carbohydrates 33g 11%
Protein 4g 8%
Fat 19g 29%
Saturated Fat 4g 20%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 43mg 14%
Sodium 125mg 5%
Potassium 95mg 2%
Fiber 2g 8%
Sugar 22g 44%
Vitamin A 93IU 2%
Vitamin C 1mg 1%
Calcium 35mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

111 reviews
Excellent

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