Resting Butter
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
9 tablespoons
-
Calories
92 kcal
-
Course
Condiments
-
Cuisine
American
Resting Butter
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Level up your meat game to restaurant-quality perfection with our tried and true resting butter recipe from our certified meat expert. Perfect for any meat with a resting time from steaks and pork chops, to chicken and fish. It can easily be made in large quantities and frozen for later use.
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Ingredients
- 1/2 cup salted butter softened
- 1 teaspoon Worcestershire sauce
- 4 cloves minced garlic
- 2 teaspoons minced fresh parsley
- 1 teaspoon minced fresh rosemary
- 1/2 teaspoon minced fresh thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a small bowl use a fork to mash together softened 1/2 cup salted butter, 4 cloves minced garlic, 2 teaspoons minced fresh parsley, 1 teaspoon minced fresh rosemary, 1 teaspoon Worcestershire sauce, 1/2 teaspoon minced fresh thyme, 1/2 teaspoon salt, 1/4 teaspoon black pepper. Ensure all ingredients are thoroughly mixed.
- To use, smear a tablespoon-sized amount on a platter or plate before setting a finished steak or piece of freshly cooked meat upon it. Then, add about 1 tablespoon to the top and let the butter and flavors melt into it.
Notes
- Fresh is best, but when not available use 3/4 teaspoon dried parsley, 1/2 teaspoon dried rosemary, and 1/4 teaspoon dried thyme.
- Refrigerate for up to 1 week or freeze for up to 3 months.
Nutrition Information
Show Details
Serving
1tablespoon
Calories
92kcal
(5%)
Carbohydrates
0.4g
(0%)
Protein
0.1g
(0%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3g
Trans Fat
0.4g
Cholesterol
27mg
(9%)
Sodium
219mg
(9%)
Potassium
12mg
(0%)
Fiber
0.04g
(0%)
Sugar
0.1g
(0%)
Vitamin A
324IU
(6%)
Vitamin C
0.4mg
(0%)
Calcium
5mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 9tablespoons
Amount Per Serving
Calories 92 kcal
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 92kcal | 5% |
| Carbohydrates | 0.4g | 0% |
| Protein | 0.1g | 0% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 27mg | 9% |
| Sodium | 219mg | 9% |
| Potassium | 12mg | 0% |
| Fiber | 0.04g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 324IU | 6% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 5mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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