Cinnamon Honey Butter
User Reviews
4.6
33 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
12
-
Calories
108 kcal
-
Course
Condiments
-
Cuisine
American
Cinnamon Honey Butter
Report
Smooth, creamy butter with the sweetness of honey and the warmth of cinnamon. This is perfect spread over toast, rolls, or sweet potatoes.
Share:
Ingredients
- 8 tablespoons salted butter room temperature
- 1/3 cup honey
- 1/3 cup powdered sugard
- 1 teaspoon ground cinnamon
- 1 pinch salt
Add to Shopping List
Instructions
- Add all of the ingredients to a medium mixing bowl.
- Beat the ingredients together with a mixer on low speed until well combined.
- Serve honey butter at room temperature.
Notes
- Store tightly covered in the refrigerator. Honey butter should last just as long as your butter would. Check the expiration date on your butter before preparing.
Nutrition Information
Show Details
Serving
1tablespoon
Calories
108kcal
(5%)
Carbohydrates
11g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
20mg
(7%)
Sodium
67mg
(3%)
Potassium
4mg
(0%)
Sugar
11g
(22%)
Vitamin A
235IU
(5%)
Calcium
4mg
(0%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 108 kcal
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 108kcal | 5% |
| Carbohydrates | 11g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 20mg | 7% |
| Sodium | 67mg | 3% |
| Potassium | 4mg | 0% |
| Sugar | 11g | 22% |
| Vitamin A | 235IU | 5% |
| Calcium | 4mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
33 reviews
Excellent
Other Recipes
You'll Also Love
How to Make Homemade Flavored Butters (Vanilla Honey Butter, Pumpkin Cinnamon & Cranberry Orange)
American
4.8
(36 reviews)
