Ritz Cracker Chicken Recipe

User Reviews

5.0

84 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    45 mins

  • Servings

    4

  • Calories

    428 kcal

  • Course

    Main Course

  • Cuisine

    American

Ritz Cracker Chicken Recipe

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Try delicious Ritz Cracker chicken recipe for dinner tonight. If you have these buttery ritz crackers then you can make this delicious baked ritz chicken.

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Ingredients

Servings
  • 4 chicken breasts (boneless and skinless)
  • 2 eggs
  • 2 sleeves Ritz crackers
  • 1/3 cup butter
  • 1/2 tsp garlic salt
  • 1/2 tsp pepper
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Instructions

  1. Preheat the oven to 375 degrees F and spay a baking dish with a non stick cooking spray.
  2. Whisk the 2 eggs in a large shallow bowl.
  3. Place the crackers in a food processor and blend until they are fine crumbs. Add them to a separate shallow bowl and stir in the garlic salt and pepper.
  4. Dip the chicken in egg and then coat the chicken with the cracker mixture.
  5. Then place the coated chicken in the baking dish. Continue this process until all the chicken has been coated.
  6. Chop up the butter and place pieces on top of the chicken.
  7. Bake for 25-35 minutes until chicken is cooked through, has browned slightly and has reached an internal temperature of 165 degrees F.
  8. Let the chicken rest for 5 minutes and then it's ready to serve and enjoy!

Notes

  • *Refrigerate any leftover chicken in an air tight container for up to 5 days.  
  • *Reheat in the oven to make the chicken crispy again when enjoying your leftovers.  

Nutrition Information

Show Details
Calories 428kcal (21%) Carbohydrates 1g (0%) Protein 51g (102%) Fat 23g (35%) Saturated Fat 12g (60%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Trans Fat 1g Cholesterol 267mg (89%) Sodium 710mg (30%) Potassium 875mg (25%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 661IU (13%) Vitamin C 3mg (3%) Calcium 30mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 428 kcal

% Daily Value*

Calories 428kcal 21%
Carbohydrates 1g 0%
Protein 51g 102%
Fat 23g 35%
Saturated Fat 12g 60%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 267mg 89%
Sodium 710mg 30%
Potassium 875mg 19%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 661IU 13%
Vitamin C 3mg 3%
Calcium 30mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

84 reviews
Excellent

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