
Roasted Broccoli
User Reviews
5.0
6 reviews
Excellent

Roasted Broccoli
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The easiest roasted broccoli with olive oil, salt, and pepper is a wonderful side dish that complements any main course. This dish is simple enough for weeknights, but delicious enough for holidays and can be ready in less than 30 minutes.
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Ingredients
- 2 heads broccoli
- 1/2 cup olive oil
- 1 1/2 teaspoons kosher salt
- 1/2 teaspoon pepper
- 1/4 cup pecorino romano grated, optional
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Instructions
- Preheat oven to 425f and set the rack to the middle level.
- Cut off the bottom 2 inches of the thick stem then break and cut the broccoli into bite-size pieces. Feel free to use all of the remaining stems except for the bottommost part of the broccoli head.
- Toss the broccoli pieces with olive oil, salt, and pepper. Place broccoli onto a parchment paper lined baking sheet and roast for 15-20 minutes or until well browned.
- Once the broccoli is finished, sprinkle the optional grated cheese. Enjoy!
Notes
- It is recommended to remove the bottom 2 inches of the broccoli head. But even that part can be used if it is shaved with a peeler to remove the very fibrous parts.
- Grated Pecorino is optional. You can also use parmesan cheese.
- Leftovers can be saved for up to 4 days in the fridge and are great eaten cold or can be reheated in both the microwave or oven.
Nutrition Information
Show Details
Calories
191kcal
(10%)
Carbohydrates
9.1g
(3%)
Protein
3.8g
(8%)
Fat
17.3g
(27%)
Saturated Fat
2.4g
(12%)
Sodium
626mg
(26%)
Potassium
432mg
(12%)
Fiber
3.6g
(14%)
Sugar
2.3g
(5%)
Calcium
65mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 191 kcal
% Daily Value*
Calories | 191kcal | 10% |
Carbohydrates | 9.1g | 3% |
Protein | 3.8g | 8% |
Fat | 17.3g | 27% |
Saturated Fat | 2.4g | 12% |
Sodium | 626mg | 26% |
Potassium | 432mg | 9% |
Fiber | 3.6g | 14% |
Sugar | 2.3g | 5% |
Calcium | 65mg | 7% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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