Roasted Chicken Quarter Recipe
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Unrated
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Prep Time
10 mins
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Cook Time
1 hr
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Total Time
1 hr 10 mins
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Servings
2
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Course
Main Course, Lunch, Others
Roasted Chicken Quarter Recipe
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Perfect for any time of day, this recipe delivers great flavor effortlessly.
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Ingredients
- 2 chicken quarters
- 3 tablespoons lemon juice
- 1 teaspoon rosemary fresh
- 1 teaspoon thyme fresh
- 3 teaspoons garlic crushed and minced
- 2 tablespoon extra-virgin olive oil
- 2 teaspoons parsley chopped fresh flat leaf
- 1 teaspoon poultry seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper ground
Instructions
- Combine lemon juice, thyme, rosemary, parsley, garlic, poultry seasoning, salt, pepper, and olive oil. Mix well
- Rub the mixture on the chicken quarters. Let stand for 1 hour (place inside the fridge to avoid contamination).
- Preheat oven to 370 degrees Fahrenheit.
- Arrange the chicken in a roasting pan.
- Roast for 60 to 80 minutes (time will depend on the thickness).Baste with remaining mixture every 20 minutes while roasting.
- Chop into serving pieces.
- Serve. Share and enjoy!
Nutrition Information
Show Details
Serving
2g
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 2g |
* Percent Daily Values are based on a 2,000 calorie diet.
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