Roasted Parmesan Potatoes

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5.0

3 reviews
Excellent

Roasted Parmesan Potatoes

Make this super easy parmesan potatoes at home by marinating them in a flavorful sauce and roast them with crispy parmesan edges.

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Ingredients

Servings
  • 2 lbs Yukon gold potatoes cut in half lengthwise
  • ½ c unsalted butter melted
  • 2 tbsp olive oil
  • 2 c parmesan grated
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp kosher salt
  • ½ tsp ground black pepper
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 1 tsp smoked paprika

Instructions

  1. Wash potatoes and cut in half lengthwise so you have longer, flatter halves (instead of shorter taller halves). Score the bottom of each potato where you halved them with a cross hatch pattern with cuts ¼ inches apart. Cut about halfway into the potatoes, making sure not to go all the way through.
  2. Preheat the oven to 400 °F.
  3. In a bowl combine melted butter, seasonings and potatoes. Mix until thoroughly combined.
  4. Let potatoes soak for about 10 minutes, the seasoning will thicken and look like this.
  5. In a baking pan or sheet, sprinkle an even layer of parmesan.
  6. Place all the potatoes with the cut side down in an even layer.
  7. Roast for 20 minutes or until you can easily pierce a potato with a fork or knife.
  8. Let stand for 10 minutes so the parmesan gets crispy. Serve.

Nutrition Information

Show Details
Calories 174.63kcal (9%) Carbohydrates 39.62g (13%) Protein 4.58g (9%) Fat 0.2g (0%) Saturated Fat 0.06g (0%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.01g Sodium 13.61mg (1%) Potassium 954.81mg (27%) Fiber 4.99g (20%) Sugar 1.77g (4%) Vitamin A 4.54IU (0%) Vitamin C 44.68mg (50%) Calcium 27.21mg (3%) Iron 1.77mg (10%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 17463 kcal

% Daily Value*

Calories 174.63kcal 9%
Carbohydrates 39.62g 13%
Protein 4.58g 9%
Fat 0.2g 0%
Saturated Fat 0.06g 0%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.01g 0%
Sodium 13.61mg 1%
Potassium 954.81mg 20%
Fiber 4.99g 20%
Sugar 1.77g 4%
Vitamin A 4.54IU 0%
Vitamin C 44.68mg 50%
Calcium 27.21mg 3%
Iron 1.77mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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