Roasted Tomato Sandwich

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    2 servings

  • Calories

    469 kcal

  • Course

    Main Course

  • Cuisine

    American

Roasted Tomato Sandwich

Use some of your garden fresh tomatoes to make this delicious Roasted Tomato Sandwich!

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Ingredients

Servings
  • 4 large tomatoes thickly sliced
  • 2 tablespoons olive oil
  • salt and pepper
  • 2 ciabatta rolls split
  • 10 pitted kalamata olives halved
  • 1 tablespoon chopped fresh basil

For the sandwich spread:

  • cup mayonnaise
  • ¼ cup grated Parmesan cheese
  • ½ garlic clove finely minced
  • dash of pepper
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Instructions

  1. Preheat the oven to 350 degrees. Line a baking sheet with parchment paper.
  2. Place sliced tomatoes on the prepared baking sheet. Drizzle each slice with olive oil and sprinkle lightly with salt and pepper. Bake for 20-25 minutes or until tomatoes slices begin to darken around the edges.
  3. While the tomatoes bake, prepare the sandwich spread. Combine the mayonnaise, Parmesan cheese, garlic, and pepper in a small bowl. Stir until well combined.
  4. Assemble the sandwiches: Split the rolls if needed and spread each cut half with a generous amount of the sandwich spread. Top with a layer of roasted tomato slices, a few Kalamata olives, and a sprinkle of basil. Repeat with a second layer of tomato slices, olives, and basil.
  5. Cut each sandwich in half and serve immediately.

Nutrition Information

Show Details
Serving 1sandwich Calories 469kcal (23%) Carbohydrates 41g (14%) Protein 12g (24%) Fat 30g (46%) Saturated Fat 6g (30%) Polyunsaturated Fat 7g Monounsaturated Fat 15g Trans Fat 1g Cholesterol 17mg (6%) Sodium 1068mg (45%) Potassium 625mg (18%) Fiber 4g (16%) Sugar 8g (16%) Vitamin A 2315IU (46%) Vitamin C 34mg (38%) Calcium 179mg (18%) Iron 1mg (6%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 469 kcal

% Daily Value*

Serving 1sandwich
Calories 469kcal 23%
Carbohydrates 41g 14%
Protein 12g 24%
Fat 30g 46%
Saturated Fat 6g 30%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 15g 75%
Trans Fat 1g 50%
Cholesterol 17mg 6%
Sodium 1068mg 45%
Potassium 625mg 13%
Fiber 4g 16%
Sugar 8g 16%
Vitamin A 2315IU 46%
Vitamin C 34mg 38%
Calcium 179mg 18%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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