Root Beer Glazed Ham

Name: Root Beer Glazed Ham
Prep time: 15 min
Cook time: 1 h 45 min
Total time: 2 h
Yield: 20 servings
Ingredients: 2 cups root beer; 1 cup brown sugar; 1/2 cup ketchup; 2 tablespoons Dijon mustard; 1 5 lb Jones Dairy Farm Whole Family Smoked Ham

User Reviews

5.0

12 reviews

Excellent

Prep Time
15 mins
Cook Time
1 hr 15 mins
Total Time
2 hrs
Servings
20 servings
Course
Main Course
Cuisine
American

Root Beer Glazed Ham

Heidi Pena

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This Root Beer Glazed Ham is a sweet brown sugar and root beer glaze that is baked over a boneless ham for an easy main dish.

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Ingredients

Servings

2 cups root beer
1 cup brown sugar
1/2 cup ketchup
2 tablespoons Dijon mustard
1 5 lb Jones Dairy Farm Whole Family Smoked Ham

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Instructions

Combine the root beer, brown sugar, ketchup and mustard in a pan and cook over medium heat until reduced to half.
Preheat the oven to 325°F. If desired, score the fat layer on the ham. Place the ham in a baking dish and baste with one-fourth of the reduced root beer mixture. Cover with foil and place in the oven. Bake for 15 minutes, then baste with another fourth of the root beer mixture. Repeat two more times. Remove the foil, baste the ham with the pan juices and cook for an additional 20-30 minutes, or until the internal temperature reaches 145°F.