Royal Milk Tea

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    11 mins

  • Servings

    2 servings

  • Calories

    118 kcal

  • Course

    Drinks

  • Cuisine

    Japanese

Royal Milk Tea

This Japanese royal milk tea is a rich, creamy, and sweet drink that you can enjoy both hot and cold. It comes together in a few quick steps and four simple ingredients.

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Ingredients

Servings
  • 2-3 bags black tea (Assam, Darjeeling, or English Breakfast) (2-3 tablespoons looseleaf tea)
  • 1 cup water
  • cup whole milk
  • 1-2 teaspoon sugar or more
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Instructions

  1. In a small saucepan, add water and bring it to a boil. Add the black tea and lower the heat to a low simmer. Simmer gently for 2 minutes.
  2. Add the milk to the saucepan and keep a close eye on it. Allow it to simmer but remove the saucepan from heat once it’s about to boil.
  3. Remove the tea bags and serve the royal milk tea with sugar to sweeten it to your liking.

Notes

  • You can adjust the amount of tea you use based on how strong you'd like the tea to taste.

Nutrition Information

Show Details
Calories 118kcal (6%) Carbohydrates 11g (4%) Protein 6g (12%) Fat 6g (9%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Cholesterol 22mg (7%) Sodium 75mg (3%) Potassium 275mg (8%) Sugar 11g (22%) Vitamin A 296IU (6%) Calcium 229mg (23%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 118 kcal

% Daily Value*

Calories 118kcal 6%
Carbohydrates 11g 4%
Protein 6g 12%
Fat 6g 9%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Cholesterol 22mg 7%
Sodium 75mg 3%
Potassium 275mg 6%
Sugar 11g 22%
Vitamin A 296IU 6%
Calcium 229mg 23%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

3 reviews
Excellent

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