Saffron Gnocchi with Ham and Peas

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  • Prep Time

    1 hr

  • Cook Time

    mins

  • Total Time

    1 hr 15 mins

  • Servings

    4

  • Course

    Main Course

  • Cuisine

    Italian

Saffron Gnocchi with Ham and Peas

Saffron Gnocchi with Ham and Peas - a classic Italian dish with a twist!

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Ingredients

Servings
  • 1 batch Saffron Potato Gnocchi
  • 2 tbsp onion chopped
  • 2 tbsp extra virgin olive oil
  • 4 tbsp ham chopped
  • 2 cups peas fresh or frozen
  • 200 ml – ¾ cup cream
  • salt to taste
  • parmigiano reggiano finely grated – to serve
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