Salted Caramel Apple Butter
User Reviews
5.0
111 reviews
Excellent
Salted Caramel Apple Butter
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The name of this recipe, Salted Caramel Apple Butter, tells you everything you need to know about it. It's perfect slathered on toast, cookies, pancakes and more!
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Ingredients
Ingredients:
Apple Butter Ingredients:
- 3 lbs Gala apples peeled, cored and cut into 1-inch pieces
- 1 C apple juice 100% unsweetened juice
- 2 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp cloves
- 1/2 tsp all spice
Caramel Ingredients:
- 1 TBSP unsalted butter
- 1 TBSP packed brown sugar
- 1 TBSP maple syrup
- 1/4 tsp sea salt
- 1 TBSP heavy cream
- Slow cooker
- food processor
- heavy skillet
- Whisk
Instructions
Directions:
Apple Butter Directions:
- Prep the slow cooker with a coat of cooking spray.
- Add the apples, apple juice, and all of the spices in the slow cooker.
- Put on the lid.
- Turn on high cooking for an hour.
- Turn off the cooker.
- Add a third of the stewed apple mixture to the food processor or use a immersion blender. Continue to blend until the apples are smooth.
- Repeat the process until all of the stewed apples are blended.
- Pour the mixture back in the in the slow cooker.
- Turn the slow cooker on low and continue to cook for 6-8 hours. (The apple mixture will be about half of what it was.) Set aside.
Caramel Sauce Directions:
- Add the maple syrup, butter, and brown sugar in the skillet and cook on medium to high heat.
- Begin to whisk the butter, syrup, and brown sugar continuing until the mixture has thicken and is bubbly.
- Continue whisking while adding the salt and heavy cream. (1-2 minutes) Remove from the heat.
- Slowly stir in caramel sauce to the apple mixture.
- Set aside to allow to cool.
- Scoop into 4 oz lidded jars.
Nutrition Information
Show Details
Serving
74 ounce jars
Calories
149kcal
(7%)
Carbohydrates
35g
(12%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
4mg
(1%)
Sodium
88mg
(4%)
Potassium
250mg
(7%)
Fiber
5g
(20%)
Sugar
27g
(54%)
Vitamin A
156IU
(3%)
Vitamin C
9mg
(10%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 7jars
Amount Per Serving
Calories 149 kcal
% Daily Value*
| Serving | 74 ounce jars | |
| Calories | 149kcal | 7% |
| Carbohydrates | 35g | 12% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 4mg | 1% |
| Sodium | 88mg | 4% |
| Potassium | 250mg | 5% |
| Fiber | 5g | 20% |
| Sugar | 27g | 54% |
| Vitamin A | 156IU | 3% |
| Vitamin C | 9mg | 10% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
111 reviews
Excellent
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