Sausage Tortellini Soup
User Reviews
5.0
9 reviews
Excellent
Sausage Tortellini Soup
Report
Sausage Tortellini Soup brings together spicy sausage with tender pasta and cheese in this comforting soup. Grab a spoon and bowl and get ready for a dinner that satisfies body and soul.
Share:
Ingredients
- 1 pound Italian sausage casings removed (sweet, mild or hot)
- 2 Tablespoons unsalted butter
- ½ medium onion chopped
- ½ cup chopped carrots
- 32 ounce chicken broth
- 4 cups water
- 1 can tomato paste 6 ounce
- 2 cloves garlic pressed
- 2 teaspoon fresh basil snipped
- 1 pound cheese tortellini
- ¼ cup fresh parmesan cheese
Add to Shopping List
Instructions
- Brown Italian Sausage in a large pot, breaking into small chunks (about 6-8 minutes). Drain and set aside.
- In same pot, melt butter. Saute onions and carrots with basil and garlic for several minutes.
- Whisk in tomato paste, broth and water. Heat about ten minutes on medium high heat.
- Add sausage and tortellini (fresh or frozen). Cook until tortellini is tender. Serve with fresh parmesan cheese. ENJOY!
Notes
- STORAGE: I recommend eating this soup right away so the tortellini doesn't get mushy. If you need to make it ahead of time, you can cook everything up until adding the tortellini, then transfer to the fridge to store for up to 2 days or the freezer for up to 3 months. When ready to serve, bring to a simmer on the stove top and add the tortellini, cooking until tender.
- SLOW COOKER: If wanting to use a crockpot, brown the sausage. Then put everything in the slow cooker except the tortellini and parmesan cheese. Cook on low 5 hours. Add the tortellini and cook and additional hour until soft and tender.
- Parmesan Rinds: If you buy fresh parmesan, save those rinds! This is the perfect soup to toss that rind in while the soup simmers with broth. It adds a rich and delicious flavor.
Nutrition Information
Show Details
Serving
1bowl
Calories
563kcal
(28%)
Carbohydrates
42g
(14%)
Protein
27g
(54%)
Fat
32g
(49%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
19g
Cholesterol
92mg
(31%)
Sodium
1574mg
(66%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 563 kcal
% Daily Value*
| Serving | 1bowl | |
| Calories | 563kcal | 28% |
| Carbohydrates | 42g | 14% |
| Protein | 27g | 54% |
| Fat | 32g | 49% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 19g | 112% |
| Cholesterol | 92mg | 31% |
| Sodium | 1574mg | 66% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes
You'll Also Love
