Sausage Tortellini Soup
User Reviews
5
2 reviews
Excellent
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Prep Time
15 mins
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Cook Time
20 mins
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Total Time
35 mins
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Servings
8 people
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Calories
585 kcal
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Course
Main Course, Soup
Sausage Tortellini Soup
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Warm up with a bowl of Sausage Tortellini Soup! Creamy tomato broth, cheese tortellini, and Italian sausage come together in this comforting dish! (My family is OBSESSED with this soup!)
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Ingredients
- 20 ounces cheese tortellini fresh
- 1 tablespoon extra virgin olive oil
- ½ small yellow onion diced (about ½ cup
- 1 teaspoon garlic minced
- 1 pound Italian sausage mild
- 1 can tomato paste 6 ounces
- 1 can diced tomatoes undrained
- 1 teaspoon Italian seasoning
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper fresh cracked
- ½ package cream cheese softened
- 1 cup chicken broth
- 1 cup heavy cream 238 g
- ¼ cup Parmesan Cheese plus more for garnish, 25 g, grated
- parsley chopped for garnish, fresh
Instructions
- Bring a large pot of salted water to a boil. Add the tortellini and cook according to the package instructions until al dente (about 3-6 minutes). Reserve 1 cup of the pasta water, then drain the rest and set the tortellini and reserved pasta water aside.
- To a medium Dutch oven over medium heat, add olive oil. Once hot, add the diced onion and cook until softened, about 3-5 minutes. Add garlic and cook for 1 more minute.
- Add the Italian sausage to the skillet, breaking it up with a spatula. Cook until browned and no longer pink, stirring frequently, 8-10 minutes.
- Stir in the tomato paste, diced tomatoes, Italian seasoning, salt, and pepper. Mix well until the sausage and tomato paste are fully combined.
- Add the cream cheese, chicken broth, heavy cream, and parmesan. Stir until the cream cheese and parmesan are completely melted, about 10 minutes.
- Add the cooked tortellini to the soup, stirring to combine. If the soup is too thick, slowly add the reserved pasta water, starting with ½ cup, until you reach your desired consistency. (I used the entire cup of pasta water.)
- Garnish with fresh parsley and extra parmesan cheese.
Nutrition Information
Show Details
Serving
1portion
Calories
585kcal
(29%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 585 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 585kcal | 29% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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