Scaccia Ragusana

User Reviews

5

21 reviews
Excellent
  • Prep Time

    1 hr

  • Cook Time

    1 hr 15 mins

  • Total Time

    4 hrs 15 mins

  • Servings

    1 loaf

  • Calories

    2361 kcal

  • Course

    Bread

Scaccia Ragusana

Scaccia Ragusana is a traditional Sicilian dish that resembles a savory stuffed Babka. It is made with thin layers of dough filled with caciocavallo cheese, tomato sauce, and basil, then folded and baked until crispy.Adapted from Saveur Magazine.

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Ingredients

Servings
  • 1 ¼ teaspoons sugar divided
  • ¼ teaspoon active dry yeast
  • ½ cup water lukewarm, plus 2 tablespoons
  • 2 cups durum wheat semolina flour
  • 2 tablespoons extra-virgin olive oil plus more
  • ½ teaspoon kosher salt plust more for sauce
  • all-purpose flour for dusting
  • 1 clove garlic minced
  • 2 cups whole peeled tomatoes canned, with juice
  • ½ cup basil roughly chopped, loosely packed leaves
  • 8 oz. caciocavallo cheese thinly sliced or grated
  • provolone cheese or mild provolone or half provolone half pecorino Romano

Notes

  • Roll the dough as thin as possible without tearing it. This will make many nice layers in the Scaccia and give the best end result.
  • Make sure the oven is preheated and at the right temperature before baking the Scaccia.
  • Don't skimp on the fillings, especially the cheese and sauce. Generous amounts help keep the layers moist and flavorful as they bake.
  • After baking, allow the Scaccia Ragusana to rest for a few minutes before slicing.

Nutrition Information

Show Details
Calories 2361kcal (118%) Carbohydrates 275g (92%) Protein 105g (210%) Fat 93g (143%) Saturated Fat 43g (215%) Polyunsaturated Fat 6g (35%) Monounsaturated Fat 38g (190%) Cholesterol 156mg (52%) Sodium 3503mg (146%) Potassium 1860mg (40%) Fiber 18g (72%) Sugar 18g (36%) Vitamin A 2558IU (51%) Vitamin C 46mg (51%) Calcium 1927mg (193%) Iron 21mg (117%)

Nutrition Facts

Serving: 1loaf

Amount Per Serving

Calories 2361 kcal

% Daily Value*

Calories 2361kcal 118%
Carbohydrates 275g 92%
Protein 105g 210%
Fat 93g 143%
Saturated Fat 43g 215%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 38g 190%
Cholesterol 156mg 52%
Sodium 3503mg 146%
Potassium 1860mg 40%
Fiber 18g 72%
Sugar 18g 36%
Vitamin A 2558IU 51%
Vitamin C 46mg 51%
Calcium 1927mg 193%
Iron 21mg 117%

* Percent Daily Values are based on a 2,000 calorie diet.

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Excellent

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