Garlic Bread with Sliced Bread

User Reviews

5

21 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    12 servings

  • Calories

    194 kcal

  • Course

    Bread

  • Cuisine

    American

Garlic Bread with Sliced Bread

This garlic bread recipe uses sliced shepherd's or French bread, generously spread with a buttery mixture of minced garlic, parsley, and kosher salt. Wrapped in foil and baked, the bread steams gently before finishing with a slight crisp on the edges. This method produces bread with soft, garlic-infused crumb and a fragrant herb aroma, making it a fitting side for soups, pastas, or salads.

Description

Garlic Bread with Sliced Bread brings together simple ingredients: sliced bread, butter, garlic, parsley, and salt. The bread is coated thoroughly with a butter mixture containing fresh garlic and parsley, then wrapped in foil. Baking the loaf covered steams the bread, infusing it with garlic buttery flavor and keeping the interior moist. After initial baking, opening the foil for a few minutes creates a slightly crisp top layer. This method yields soft slices with bright herb and garlic notes rather than a crunchy toast.

The garlic butter mix offers a clean, fresh flavor from parsley and kosher salt enhancing the savory richness of the butter. The slow heat allows the garlic to mellow, avoiding harsh raw sharpness. This bread serves well as a companion to many dishes needing a comforting, savory element.

Because the bread is baked wrapped in foil for most of the time, it remains tender while still gaining subtle toasted flavor on top. The ingredient list is straightforward, requiring common pantry items. This garlic bread pairs well with soups, pasta dishes, and salads, adding a buttery and herbal accent to a meal.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 loaf shepherd's bread sliced, or French bread
  • 12 tablespoons butter , room temperature
  • 6 cloves garlic , minced
  • 1/4 cup parsley , minced
  • 1/4 teaspoon kosher salt

Instructions

  1. Preheat the oven to 400 degrees.
  2. Mix the butter, garlic, parsley and kosher salt and spread the butter compound onto the slices of bread.
  3. Wrap the bread loaf in foil until fully covered. (Use two large sheets in a + shape and wrap up the sides until covered)
  4. Bake for 15-18 minutes, then open the foil packet and bake an additional 5 minutes.

Nutrition Information

Show Details
Calories 194kcal (10%) Carbohydrates 18g (6%) Protein 4g (8%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Trans Fat 0.5g (25%) Cholesterol 30mg (10%) Sodium 340mg (14%) Potassium 55mg (1%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 455IU (9%) Vitamin C 2mg (2%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 194 kcal

% Daily Value*

Calories 194kcal 10%
Carbohydrates 18g 6%
Protein 4g 8%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 30mg 10%
Sodium 340mg 14%
Potassium 55mg 1%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 455IU 9%
Vitamin C 2mg 2%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

21 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)