Sheet Pan Garlic Butter Mushrooms
User Reviews
4.9
42 reviews
Excellent
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Prep Time
15 mins
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Cook Time
15 mins
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Total Time
30 mins
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Servings
6 servings
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Course
Side Dish
Sheet Pan Garlic Butter Mushrooms
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The BEST side dish ever! Simply roast your mushrooms in the most heavenly garlic butter sauce on ONE SINGLE PAN!
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Ingredients
- ¼ cup butter melted, unsalted
- 4 cloves garlic minced
- 1 tablespoon lemon juice optional, freshly squeezed
- 1 teaspoon thyme dried
- ½ teaspoon rosemary dried
- salt to taste, Kosher salt and freshly ground
- black pepper to taste, Kosher salt and freshly ground
- 3 pounds cremini mushrooms
Instructions
- Preheat oven to 375 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
- In a small bowl, whisk together butter, garlic, lemon juice, thyme and rosemary; season with salt and pepper, to taste.
- Place mushrooms in a single layer onto the prepared baking sheet. Stir in butter mixture and gently toss to combine.
- Place into oven and bake for 12-15 minutes, or until browned and tender, tossing occasionally.
- Serve immediately.
Genuine Reviews
User Reviews
Overall Rating
4.9
42 reviews
Excellent
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