Sheet Pan Pizza
User Reviews
5.0
513 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
6 servings
-
Calories
219 kcal
-
Course
Main Course
-
Cuisine
American
Sheet Pan Pizza
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Easy to make, this crispy sheet pan pizza is loaded with fresh and flavorful toppings. An effortless way to enjoy a homemade pizza!
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Ingredients
- ½ pound pizza dough
- 3 tablespoon olive oil divided
- ½ cup Pizza Sauce
- 1 cup mozzarella cheese
- cherry tomatoes sliced
- ½ cup fresh basil chopped, plus more for serving
Instructions
- Allow the dough to sit for 20 minutes covered at room temperature. Then roll out the dough to approximately 9 x 13 inches – the size of a quarter sheet pan.
- Preheat the oven to 500°F and position the oven rack in the upper 1/3 position.
- Add 2 tablespoons olive oil to the sheet plan, and gently press the dough into the oiled pan. Drizzle the remaining olive oil over the dough. Spread the sauce on top, then add the mozzarella cheese, cherry tomatoes and basil.
- Bake the pizza into the preheated oven for 10-12 minutes, until the crust is golden and the cheese has melted. Top the pizza with fresh basil and crushed red pepper flakes, if desired.
Equipments used:
Notes
- Storage: This pizza is best served straight out of the oven, but leftovers can be stored in an airtight container for up to 3 days.
Nutrition Information
Show Details
Calories
219kcal
(11%)
Carbohydrates
20g
(7%)
Protein
8g
(16%)
Fat
12g
(18%)
Saturated Fat
4g
(20%)
Cholesterol
15mg
(5%)
Sodium
499mg
(21%)
Potassium
119mg
(3%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
389IU
(8%)
Vitamin C
5mg
(6%)
Calcium
102mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 219 kcal
% Daily Value*
| Calories | 219kcal | 11% |
| Carbohydrates | 20g | 7% |
| Protein | 8g | 16% |
| Fat | 12g | 18% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 15mg | 5% |
| Sodium | 499mg | 21% |
| Potassium | 119mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 389IU | 8% |
| Vitamin C | 5mg | 6% |
| Calcium | 102mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
513 reviews
Excellent
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