Shrimp Stuffed Mushrooms

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    6

  • Calories

    133 kcal

  • Course

    Appetizer

  • Cuisine

    American

Shrimp Stuffed Mushrooms

Shrimp Stuffed Mushrooms are a tasty and versatile appetizer that will please everyone from dinner party guests to Game Day attendees.

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Ingredients

Servings
  • 8 ounces crimini or white mushrooms whole, ideally medium sized

Topping:

  • ¼ cup panko
  • 1 T butter melted
  • 2 Tablespoons finely grated parmesan

Filling:

  • 1 small shallot
  • 1 Tablespoon parsley
  • 1 red mini peppers or ¼ red bell pepper
  • 3 ounces cream cheese softened
  • 2 Tablespoons finely grated parmesan
  • ½ egg can use just the yolk or white if you’d like
  • Lemon zest from a small lemon just the yellow
  • ½ teaspoon salt
  • Pinch cayenne
  • ¼ cup panko
  • 6 ounces Shrimp peeled
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Instructions

  1. Clean mushrooms and remove stems. Stems can be discarded (composted) or saved for another purpose.
  2. Mix topping ingredients and set aside.
  3. In a food processor (or by hand), chop the shallot, parsley and red peppers to a medium dice size.
  4. Add softened cream cheese, 2 Tablespoons Parmesan, egg, lemon zest, salt, and cayenne. Pulse a couple times just to blend.
  5. Add shrimp and panko. Process until shrimp are broken up but there are still some pieces.
  6. Stuff the prepared mushroom caps, taking care to get filling into the stem cavity
  7. Top each mushroom with about a teaspoon of topping.
  8. Bake in a 350F oven for 30 minutes, until mushrooms are tender, and topping is golden and cooked through.
  9. Serve warm.

Nutrition Information

Show Details
Serving 3mushrooms Calories 133kcal (7%) Carbohydrates 6g (2%) Protein 9g (18%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.1g Cholesterol 81mg (27%) Sodium 383mg (16%) Potassium 140mg (4%) Fiber 0.5g (2%) Sugar 1g (2%) Vitamin A 497IU (10%) Vitamin C 7mg (8%) Calcium 86mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 133 kcal

% Daily Value*

Serving 3mushrooms
Calories 133kcal 7%
Carbohydrates 6g 2%
Protein 9g 18%
Fat 8g 12%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.1g 5%
Cholesterol 81mg 27%
Sodium 383mg 16%
Potassium 140mg 3%
Fiber 0.5g 2%
Sugar 1g 2%
Vitamin A 497IU 10%
Vitamin C 7mg 8%
Calcium 86mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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