
Skillet Chicken with Mushroom and Onion Sauce
User Reviews
4.4
180 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Servings
4 people
-
Calories
293 kcal
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Course
Main Course
-
Cuisine
American

Skillet Chicken with Mushroom and Onion Sauce
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Skillet Chicken with Mushroom and Onion Sauce- a quick and easy one pot skillet dinner perfect for busy weeknights when you crave something fresh and comforting.
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Ingredients
- 2 tbsp olive oil or ghee
- 1 lb chicken breasts
- 1 onion
- 12-15 cremini mushrooms or 12oz any mushrooms you have on hand
- 1 cup chicken stock or wine
- 5 cloves garlic diced
- 2-5 sprigs fresh thyme
- salt and pepper to taste
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Instructions
- In a heavy skillet, heat ghee or olive oil on medium until shimmery.
- Add chicken to skillet and brown (we're just getting a nice sear here- not cook the chicken through).
- Remove chicken, set aside on a plate with a paper towel.
- Add onion to pan, cook until slightly browned.
- Add mushrooms to pan and continue cooking until they are slightly browned.
- Add garlic, thyme, stir to incorporate.
- Add chicken stock and add chicken back to pan.
- Cook, uncovered, until sauce has thickened and chicken reaches an internal temperature of 175 degrees.
- Remove from stove and let the chicken rest and carryover cook to 180 degrees, about 5 minutes.
- Plate and serve!
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
293kcal
(15%)
Carbohydrates
17g
(6%)
Protein
32g
(64%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
7g
Cholesterol
71mg
(24%)
Sodium
178mg
(7%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 293 kcal
% Daily Value*
Serving | 1g | |
Calories | 293kcal | 15% |
Carbohydrates | 17g | 6% |
Protein | 32g | 64% |
Fat | 10g | 15% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 7g | 41% |
Cholesterol | 71mg | 24% |
Sodium | 178mg | 7% |
Fiber | 3g | 12% |
Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
180 reviews
Good
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