Slow Cooker Buffalo Chicken
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
3 hrs
-
Total Time
3 hrs 5 mins
-
Servings
6
-
Calories
250 kcal
-
Course
Main Course
-
Cuisine
American
Slow Cooker Buffalo Chicken
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Made with only 4 simple ingredients, this recipe for Slow Cooker Buffalo Chicken is loaded with the most incredible flavor!
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Ingredients
- 2 pounds chicken breasts
- 1 ⅓ cups buffalo wing sauce
- 2 tablespoons homemade ranch seasoning
- ¼ cup unsalted butter
Instructions
- Add the chicken to the bottom of your slow cooker insert.
- Sprinkle the ranch seasoning on top of the chicken. Pour the buffalo wing sauce over the chicken.
- Add the pads of butter on top of the chicken. Cook on high heat for 3 hours or 5-6 hours on low heat.
- Once the chicken has cooked through, it will fall apart very easily.
- Remove the chicken and shred it using 2 forks. Add the chicken back into the sauce and stir to combine.
- Serve over your favorite Keto friendly bun, tortilla wrap or salad.
Notes
- If you'd rather use store bought ranch seasoning, you can substitute with 1 ½ tablespoons.
Nutrition Information
Show Details
Calories
250kcal
(13%)
Carbohydrates
2g
(1%)
Protein
32g
(64%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 250 kcal
% Daily Value*
| Calories | 250kcal | 13% |
| Carbohydrates | 2g | 1% |
| Protein | 32g | 64% |
| Fat | 11g | 17% |
| Saturated Fat | 5g | 25% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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