Slow Cooker Butter Chicken
User Reviews
4.5
474 reviews
Excellent
Slow Cooker Butter Chicken
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This slow cooker dairy-free butter chicken is a lightened-up take on a classic Indian dish. Chicken breasts are cooked to juicy perfection in a creamy coconut milk and tomato sauce that's packed with flavor.
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Ingredients
- 2 Tablespoons coconut oil
- 1 large yellow onion chopped
- 5 cloves garlic minced
- 1 inch knob of fresh ginger chopped
- 2 teaspoons ground turmeric
- 1 Tablespoon garam masala
- 1 Tablespoon cumin
- 1 teaspoon chili powder
- 1 teaspoon sea salt
- ½ teaspoon ground pepper
- ½ teaspoon cayenne optional
- ½ teaspoon ground cinnamon
- 2 lbs boneless skinless chicken breast chopped into chunks
- 1 oz can full fat coconut milk
- 1 oz can tomato sauce
- 1 cinnamon stick
- 2 Tablespoons fresh lemon juice
- 2 cups thawed frozen or fresh green beans optional
- ¼ cup chopped cilantro
Instructions
- Add oil to a large skillet or saucepan and cook onion and garlic until soft and fragrant, about 5 minutes.
- Add fresh ginger, turmeric, garam masala, cumin, chili powder, salt, pepper, cinnamon and cayenne and toss to combine. Cook for another 1-2 minutes. This step can be done in the base of your slow cooker if it allows.
- Transfer onion and garlic mixture into your slow cooker. Add chicken, coconut milk, tomato sauce, lemon juice and cinnamon stick to the slow cooker as well.
- Cover and cook on high for 3 hours or low for 6 hours. Add green beans when there's about 1 hour left in the cooking process.
- Serve butter chicken over cauliflower rice (or regular rice) with fresh cilantro and a wedge of lemon for squeezing.
Notes
- Thicker sauce: If you prefer your sauce thicker, whisk together 1 Tablespoon cornstarch or arrowroot powder with 2 Tablespoons water and add it to the slow cooker right before adding the green beans.
Nutrition Information
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Serving
1/6 of recipe
Calories
360kcal
(18%)
Carbohydrates
16g
(5%)
Protein
35g
(70%)
Fat
18g
(28%)
Saturated Fat
19g
(95%)
Monounsaturated Fat
2g
Sodium
761mg
(32%)
Potassium
197mg
(6%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 360 kcal
% Daily Value*
| Serving | 1/6 of recipe | |
| Calories | 360kcal | 18% |
| Carbohydrates | 16g | 5% |
| Protein | 35g | 70% |
| Fat | 18g | 28% |
| Saturated Fat | 19g | 95% |
| Monounsaturated Fat | 2g | 10% |
| Sodium | 761mg | 32% |
| Potassium | 197mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
474 reviews
Excellent
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