Slow Cooker Candied Nuts

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 10 mins

  • Servings

    24 servings

  • Calories

    267 kcal

  • Course

    Appetizer, Snacks

  • Cuisine

    American

Slow Cooker Candied Nuts

Slow Cooker Candied Nuts are so easy to make with a wonderful blend of mixed nuts coated in a cinnamon sugar mixture. A great snack or topping, they are a fun tradition to make every holiday season!   

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Ingredients

Servings
  • 6 cups mixed nuts
  • ¾ cup brown sugar
  • ¾ cup granulated sugar
  • 2 egg whites
  • 1 tablespoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
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Instructions

  1. In a medium mixing bowl, add the sugars, egg whites, cinnamon, vanilla extract and salt and whisk together well.
  2. In a large bowl, add the nuts and pour the sugar mixture over top and gently toss until the nuts are evenly coated.
  3. Spray the crockpot with non-stick cooking spray and place the nuts in.
  4. Cook on low 2-3 hours, stirring occasionally.
  5. Line a baking sheet with parchment paper and spread the cooked nuts onto it in a single layer to cool.

Notes

  • Store in an airtight container at room temperature for up to one week. Refrigerate for up to 2 weeks. Freeze for up to 2 months.
  • Use just one type of nut if you'd like such as all pecans or all walnuts.
  • Add a pinch of cayenne pepper for a little spice.
  • Swap vanilla extract with almond extract.
  • Use maple syrup in place of granulated sugar

Nutrition Information

Show Details
Serving 0.25cup Calories 267kcal (13%) Carbohydrates 22g (7%) Protein 7g (14%) Fat 19g (29%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g Monounsaturated Fat 11g Sodium 107mg (4%) Potassium 230mg (7%) Fiber 3g (12%) Sugar 13g (26%) Vitamin A 6IU (0%) Vitamin C 0.2mg (0%) Calcium 35mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 24servings

Amount Per Serving

Calories 267 kcal

% Daily Value*

Serving 0.25cup
Calories 267kcal 13%
Carbohydrates 22g 7%
Protein 7g 14%
Fat 19g 29%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 11g 55%
Sodium 107mg 4%
Potassium 230mg 5%
Fiber 3g 12%
Sugar 13g 26%
Vitamin A 6IU 0%
Vitamin C 0.2mg 0%
Calcium 35mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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