Slow Cooker Candied Cinnamon Pecans
User Reviews
4.7
129 reviews
Excellent
Slow Cooker Candied Cinnamon Pecans
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Slow Cooker Candied Cinnamon Pecans are a total breeze to make and will leave your house smelling so delicious. Try making these today!
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Ingredients
- 1 large egg white (or the egg whites from two small eggs)
- 2 teaspoons vanilla extract
- 4 cups pecan halves
- 1 cup sugar
- 1/2 cup light brown sugar
- 5 teaspoons cinnamon
- ¼ cup water
- vegetable oil spray
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Instructions
- In a medium-sized bowl add the egg white and vanilla together and whisk until frothy, 1-2 minutes.
- Add in the pecans.
- Add in the sugar, brown sugar and cinnamon.
- Spray the inside of the crockpot with vegetable oil spray.
- Add the pecan mixture to the slow cooker on low for 3 hours.
- Stir every hour, and when the nuts are half an hour away from being done, pour in the water and stir one final time.
- To ensure crispy exteriors spread the nuts out on a baking sheet to cool.
Notes
- Change Serving Size: Click on the yield amount to slide and change the number of servings and the recipe will automatically update!
- : Click on the
- amount to slide and change the number of servings and the recipe will automatically update!
- Conversion: To convert measurements to grams, click on the Metric option next to Ingredients in the recipe card.
- : To convert measurements to grams, click on the
- option next to
- in the recipe card.
- Kitchen Timer: Click on times in the instructions to start a kitchen timer while cooking.
- : Click on
- in the instructions to start a kitchen timer while cooking.
- Change Serving Size: Click on the yield amount to slide and change the number of servings and the recipe will automatically update!
- Conversion: To convert measurements to grams, click on the Metric option next to Ingredients in the recipe card.
- Kitchen Timer: Click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
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Calories
249kcal
(12%)
Carbohydrates
23g
(8%)
Protein
3g
(6%)
Fat
18g
(28%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
5g
Monounsaturated Fat
10g
Sodium
6mg
(0%)
Potassium
118mg
(3%)
Fiber
3g
(12%)
Sugar
20g
(40%)
Vitamin A
16IU
(0%)
Vitamin C
0.3mg
(0%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 249 kcal
% Daily Value*
| Calories | 249kcal | 12% |
| Carbohydrates | 23g | 8% |
| Protein | 3g | 6% |
| Fat | 18g | 28% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 10g | 50% |
| Sodium | 6mg | 0% |
| Potassium | 118mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 20g | 40% |
| Vitamin A | 16IU | 0% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
129 reviews
Excellent
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