Slow Cooker Chicken Caesar Wraps
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Prep Time
15 mins
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Cook Time
4 hrs 30 mins
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Total Time
4 hrs 45 mins
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Servings
8 servings
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Course
Main Course
Slow Cooker Chicken Caesar Wraps
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Everyone's favorite wrap made right in the slow cooker! The chicken is so tender, juicy and melt-in-your-mouth amazing!
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Ingredients
- 4 chicken breast boneless, skinless
- 2 cups caesar dressing divided
- ½ cup chicken broth
- ½ teaspoon garlic powder
- ¼ teaspoon onion powder
- salt to taste, Kosher salt and freshly ground
- black pepper to taste, Kosher salt and freshly ground
- ½ cup Parmesan Cheese divided, freshly grated
- 2 tablespoons parsley chopped fresh leaves
- 8 flour tortillas warmed, 8-inch
- 4 cups romaine lettuce shredded
- ½ cup croutons homemade or store-bought
Instructions
- Place chicken into a 6-qt slow cooker. Stir in 1 1/2 cups Caesar dressing, chicken broth, garlic powder and onion powder; season with salt and pepper, to taste.
- Cover and cook on low heat for 4 hours. Remove chicken from the slow cooker and shred, using two forks, before returning to the pot; drain excess liquid.
- Stir in remaining 1/2 cup Caesar dressing, 1/4 cup Parmesan and parsley. Cover and cook on high heat for 15-30 minutes, or until hot.
- Leaving a 1-inch border all around, layer each tortilla with chicken mixture, romaine lettuce, croutons and remaining Parmesan. Fold in sides by about 1 inch, then roll up tightly from the bottom.
- Serve immediately.
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