Slow Cooker Sweet Pork
User Reviews
5
2 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
8 hrs
-
Total Time
8 hrs 5 mins
-
Servings
8
-
Calories
233 kcal
-
Course
Main Course
Slow Cooker Sweet Pork
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 4 lb pork shoulder roast
- 1/2 cup brown sugar
- 1 Green enchilada sauce canned
- 1/4 cup barbecue sauce Sweet Baby Ray's Original brand
Instructions
- Place pork shoulder in the slow cooker.
- Pour enchilada sauce over pork and sprinkle with brown sugar
- Cook on low 6-8 hours.
- Once the pork has finished cooking, open the slow cooker and shred it with two forks.
- Once it has been shredded, add in the bbq sauce.
- Stir to combine.
- Put lid back on slow cooker and allow it to cook on low for an additional 30 minutes. This will allow the sauce to thicken.
- Serve up and enjoy!
Notes
- WW Freestyle Points: 17
Nutrition Information
Show Details
Serving
1/8th of recipe
Calories
233kcal
(12%)
Carbohydrates
21g
(7%)
Protein
13g
(26%)
Fat
11g
(17%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
5g
(29%)
Trans Fat
0g
(0%)
Cholesterol
46mg
(15%)
Sodium
462mg
(19%)
Fiber
0g
(0%)
Sugar
18g
(36%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 233 kcal
% Daily Value*
| Serving | 1/8th of recipe | |
| Calories | 233kcal | 12% |
| Carbohydrates | 21g | 7% |
| Protein | 13g | 26% |
| Fat | 11g | 17% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 5g | 29% |
| Trans Fat | 0g | 0% |
| Cholesterol | 46mg | 15% |
| Sodium | 462mg | 19% |
| Fiber | 0g | 0% |
| Sugar | 18g | 36% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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