Smoked Salmon Cream Cheese Bagels
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Prep Time
10 mins
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Toast Time
4 mins
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Total Time
15 mins
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Servings
4
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Course
Main Course, Snacks, Lunch
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Cuisine
American
Smoked Salmon Cream Cheese Bagels
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Looking for a simple recipe that provides amazing taste and flavor? Introduce yourself to this Smoked Salmon Cream Cheese Bagel and look no further!
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Ingredients
- 8 ounces smoked salmon sliced or chopped
- 4 each bagels (we like them bite size and use mini bagels)
- 4 ounces cream cheese. Use more or less depending on how much you love it.
- 2-3 tablespoons capers (optional)
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Instructions
- Toast bagels to desired doneness.
- Spread cream cheese over the bagel and top with a layer of smoked salmon.
- Top with capers (optional).
- Serve immediately and enjoy every bite!
Notes
- [nutrition-label]
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