Snickerdoodle Cookies
User Reviews
5.0
6 reviews
Excellent
Snickerdoodle Cookies
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Snickerdoodles are sweet and buttery cookies with a delicious cinnamon flavor.
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Ingredients
- 1 cup butter softened
- 1 1/2 cups white granulated sugar
- 2 eggs
- 2 3/4 cups all-purpose flour
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 tablespoon ground cinnamon
- 1/2 cup white granulated sugar
Instructions
- Preheat the oven to 400°F. Lightly grease cookie sheets.
- Mix the butter, 1 1/2 cups sugar, and eggs thoroughly using an electric mixer.
- In a separate bowl, sift together the flour, cream of tartar, baking soda, and salt.
- Add the dry ingredients to the wet ingredients and stir to combine.
- Chill the dough for at least an hour.
- Form the dough into balls.
- Mix the cinnamon and 1/2 cup sugar in a small bowl and roll the dough balls in the cinnamon sugar mixture.
- Place the sugar-coated dough balls on the greased cookie sheets and bake for 8 to 10 minutes.
Nutrition Information
Show Details
Calories
95kcal
(5%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
16mg
(5%)
Sodium
71mg
(3%)
Potassium
31mg
(1%)
Fiber
0g
(0%)
Sugar
8g
(16%)
Vitamin A
130IU
(3%)
Calcium
5mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 48Serving
Amount Per Serving
Calories 95 kcal
% Daily Value*
| Calories | 95kcal | 5% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 16mg | 5% |
| Sodium | 71mg | 3% |
| Potassium | 31mg | 1% |
| Fiber | 0g | 0% |
| Sugar | 8g | 16% |
| Vitamin A | 130IU | 3% |
| Calcium | 5mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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