Snickerdoodle Crumb Cake

User Reviews

4.8

12 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    55 mins

  • Servings

    9 slices

  • Calories

    423 kcal

  • Course

    Cake

  • Cuisine

    American

Snickerdoodle Crumb Cake

Delicious easy crumb cake that tastes just like snickerdoodle cookies!

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Ingredients

Servings
  • ½ cup salted butter softened
  • 1 cup white granulated sugar
  • 2 large eggs
  • 1 teaspoon baking powder
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1 ½ teaspoons ground cinnamon
  • 1 cup powdered sugar
  • 2 tablespoons whole milk
  • 1 teaspoon vanilla extract
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Instructions

  1. Preheat the oven to 350°F. Lightly grease an 8x8 inch baking dish with nonstick cooking spray or coat it in butter.
  2. Use an electric hand mixer to cream the butter and granulated sugar together in a mixing bowl. Set the hand mixer to a medium speed and mix until the ingredients are well combined.
  3. Add the eggs and continue mixing on medium speed until the eggs are fully incorporated into the creamed sugar.
  4. Add the flour and baking powder to the mixing bowl. Reduce the speed of the hand mixer to low and mix until the flour and baking powder are fully incorporated into the batter.
  5. Spread the batter into an 8x8 inch baking pan and set aside. In a small dish, whisk together the ground cinnamon and brown sugar. Sprinkle the brown sugar mixture over the top of the cake.
  6. Bake your cake for 40 minutes, or until a toothpick can be cleanly removed from the cake.Once your cake is out of the oven, whisk together the milk, powdered sugar, and vanilla.
  7. Drizzle this glaze over the top of the cake, slice, serve, and enjoy!

Nutrition Information

Show Details
Serving 1g Calories 423kcal (21%) Carbohydrates 76g (25%) Protein 5g (10%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 4g Cholesterol 69mg (23%) Sodium 159mg (7%) Fiber 1g (4%) Sugar 54g (108%)

Nutrition Facts

Serving: 9slices

Amount Per Serving

Calories 423 kcal

% Daily Value*

Serving 1g
Calories 423kcal 21%
Carbohydrates 76g 25%
Protein 5g 10%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 4g 24%
Cholesterol 69mg 23%
Sodium 159mg 7%
Fiber 1g 4%
Sugar 54g 108%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

12 reviews
Excellent

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