
Soft Batch Chocolate Chip Cookies
User Reviews
4.7
9 reviews
Excellent
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Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
27 mins
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Servings
30 cookies
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Calories
106 kcal
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Course
Baked Goods
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Cuisine
American

Soft Batch Chocolate Chip Cookies
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If you’re looking for that perfect Soft Batch Chocolate Chip Cookie recipe, this is it! Packed with chocolate flavor in a cookie that stays soft for DAYS!
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Ingredients
- ½ cup unsalted butter softened
- 1 package cream cheese, softened 8 ounce
- ¾ cup light brown sugar packed
- ¾ cup granulated sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon kosher salt
- 1 teaspoon baking soda
- 2 teaspoons cornstarch
- 1 package semi- sweet chocolate chips 12 ounce
Instructions
- Preheat oven to 350 degrees F. Line baking sheet with parchment paper.
- In a large mixing bowl, blend the softened butter and cream cheese together until fully combined.
- Add in both sugars and vanilla extract, mixing until well blended.
- Slowly add in the flour, salt, baking soda, and cornstarch. Do NOT over mix.
- Fold in the chocolate chips.
- Place large round scoops of cookie dough onto a parchment paper lined baking sheet.
- Bake in preheated oven for 10-12 minutes, just until the cookies being to lightly brown.
- Allow the cookies to cool about 2 minutes ON the pan, as they begin to set, then move to a wire rack to cool completely.
Notes
- Use cream cheese in the block style, not the spreadable kind. And make sure it's full fat (not light).
- Start with room temperature butter and cream cheese. This will allow them to blend evenly.
- DO NOT place cookie dough on hot baking sheet and let it sit. Bake immediately. Otherwise you will have FLAT cookies.
- Bake just until lightly browned, then let sit for a couple minutes on the cookie sheet until set, before moving to wire rack to cool.
- Use our guide on how to freeze cookie dough.
- See blog post for more recipt tips and tricks and storage instructions.
Nutrition Information
Show Details
Serving
1cookie
Calories
106kcal
(5%)
Carbohydrates
17g
(6%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Cholesterol
9mg
(3%)
Sodium
92mg
(4%)
Sugar
10g
(20%)
Nutrition Facts
Serving: 30cookies
Amount Per Serving
Calories 106 kcal
% Daily Value*
Serving | 1cookie | |
Calories | 106kcal | 5% |
Carbohydrates | 17g | 6% |
Protein | 1g | 2% |
Fat | 4g | 6% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 1g | 6% |
Cholesterol | 9mg | 3% |
Sodium | 92mg | 4% |
Sugar | 10g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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