
Sourdough Chocolate Chip Cookie Recipe
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Chill Time
1 hr
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Servings
24 cookies
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Calories
219 kcal
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Course
Dessert, Baked Goods
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Cuisine
American

Sourdough Chocolate Chip Cookie Recipe
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These fluffy delicious chocolate cookies are made with your sourdough discard for sweet light chocolate perfection.
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Ingredients
- 1 cup unsalted butter at room temperature
- ½ cup white granulated sugar
- ½ cup brown sugar
- 1 egg
- ½ cup sourdough starter discard
- 1 Tablespoon vanilla extract
- 2 cups all purpose flour
- 1 teaspoon salt
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- 2 cups chocolate chips
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Instructions
- Beat together the room temperature butter and both the brown sugar and white granulated sugar.
- Add in the egg and mix to combine.
- Stir in the sourdough starter and vanilla extract.
- In a separate bowl combine in the flour, salt, baking soda, and baking powder.
- Add the flour mixture to the wet ingredients. Stir until just combined, do not over mix.
- Stir in the chocolate chips.
- Refrigerate the dough for at least 1 hour.
- Preheat the oven to 350 degrees.
- Line two baking sheets with parchment paper or baking mats.
- Scoop the cookies into 2-3 tbsp balls and place them on the baking sheets about 2” - 3” apart.
- Bake for 10-12 minutes or until the edges are golden and the tops are set.
- Remove from the oven and let cookies cool on a wire rack. Enjoy!
Equipments used:
Notes
- Notes Store these cookies in an air tight container. You can bake these without placing them in the refrigerator, but they will be puffy and cake like in texture.
- Notes Store these cookies in an air tight container. You can bake these without placing them in the refrigerator, but they will be puffy and cake like in texture.
- You can chill the dough for up to 24 hours in the fridge. The longer you let it chill the stronger the sourdough flavor will be.
Nutrition Information
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Calories
219kcal
(11%)
Carbohydrates
27g
(9%)
Protein
2g
(4%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
2g
Trans Fat
0.3g
Cholesterol
29mg
(10%)
Sodium
135mg
(6%)
Potassium
31mg
(1%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
280IU
(6%)
Vitamin C
0.1mg
(0%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 219 kcal
% Daily Value*
Calories | 219kcal | 11% |
Carbohydrates | 27g | 9% |
Protein | 2g | 4% |
Fat | 11g | 17% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 0.4g | 2% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 0.3g | 15% |
Cholesterol | 29mg | 10% |
Sodium | 135mg | 6% |
Potassium | 31mg | 1% |
Fiber | 1g | 4% |
Sugar | 18g | 36% |
Vitamin A | 280IU | 6% |
Vitamin C | 0.1mg | 0% |
Calcium | 30mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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