White Chocolate Chip Cookies
User Reviews
5.0
                                            
                                            27 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
15 mins
 - 
                        Cook Time
15 mins
 - 
                        Total Time
26 mins
 - 
                        Servings
30 cookies
 - 
                        Calories
203 kcal
 - 
                        Course
Dessert, Baked Goods
 - 
                        Cuisine
American
 
																									White Chocolate Chip Cookies
															
																
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													These white chocolate chip cookies are so easy to make with NO chilling required! They are incredibly soft, chewy, and buttery. Recipe includes a how-to video!
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                                Ingredients
- 1 cup unsalted butter softened
 - 1 ¼ cup light brown sugar firmly packed
 - ½ cup granulated sugar
 - 1 large egg + 1 large egg yolk room temperature preferred
 - 1 teaspoon vanilla extract
 - 2 ¾ cups all-purpose flour
 - 2 teaspoons cornstarch
 - 1 teaspoon baking soda
 - ¾ teaspoon salt
 - 1 ¾ cups white chocolate chips plus additional for topping (optional)
 
Instructions
- Preheat oven to 350F (175C) and line a baking sheet with parchment paper. Set aside.
 - In a large mixing bowl (or the bowl of a stand mixer fitted with the paddle attachment), combine the butter and sugars using an electric mixer until light and creamy (about 1 minutes on high speed).
 - Add egg, egg yolk, and vanilla extract and stir until well-combined.
 - In a separate, medium-sized bowl, whisk together flour, cornstarch, baking soda, and salt until well-combined.
 - With mixer on low-speed, gradually add dry ingredients to wet, stirring until completely combined.
 - Fold in white chocolate chips until evenly distributed.
 - Drop cookies by 1 ½ tablespoon-sized scoops onto prepared baking sheet, spacing cookies at least 2” (5cm) apart.
 - Bake in center rack of 350F (175C) oven for 10-12 minutes, edges should be beginning to turn light golden brown, centers may appear slightly underdone, this is fine! Allow cookies to cool completely on baking sheet before enjoying – they’ll be fragile when warm. If desired, gently press additional chocolate chips into the surface of the cookies within 1 minute of removing from the oven.
 
											Equipments used:
											
										
									                                Notes
- Store in an airtight container at room temperature for up to 5 days.
 
Nutrition Information
Show Details
																							
												Serving  
												1cookie
																																			
												Calories  
												203kcal
																									(10%)
																																			
												Carbohydrates  
												27g
																									(9%)
																																			
												Protein  
												2g
																									(4%)
																																			
												Fat  
												10g
																									(15%)
																																			
												Saturated Fat  
												6g
																									(30%)
																																			
												Polyunsaturated Fat  
												0.4g
																																			
												Monounsaturated Fat  
												3g
																																			
												Trans Fat  
												0.2g
																																			
												Cholesterol  
												25mg
																									(8%)
																																			
												Sodium  
												108mg
																									(5%)
																																			
												Potassium  
												57mg
																									(2%)
																																			
												Fiber  
												0.3g
																									(1%)
																																			
												Sugar  
												18g
																									(36%)
																																			
												Vitamin A  
												201IU
																									(4%)
																																			
												Vitamin C  
												0.1mg
																									(0%)
																																			
												Calcium  
												33mg
																									(3%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 30cookies
Amount Per Serving
Calories 203 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 203kcal | 10% | 
| Carbohydrates | 27g | 9% | 
| Protein | 2g | 4% | 
| Fat | 10g | 15% | 
| Saturated Fat | 6g | 30% | 
| Polyunsaturated Fat | 0.4g | 2% | 
| Monounsaturated Fat | 3g | 15% | 
| Trans Fat | 0.2g | 10% | 
| Cholesterol | 25mg | 8% | 
| Sodium | 108mg | 5% | 
| Potassium | 57mg | 1% | 
| Fiber | 0.3g | 1% | 
| Sugar | 18g | 36% | 
| Vitamin A | 201IU | 4% | 
| Vitamin C | 0.1mg | 0% | 
| Calcium | 33mg | 3% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                27 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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