South of the Border Tortilla Soup

User Reviews

4.5

24 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    9

  • Course

    Soup

South of the Border Tortilla Soup

This hearty tortilla soup is easy to make and packed with shredded rotisserie chicken. This is a simple weeknight meal or healthy lunch.

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Ingredients

Servings
  • Frontier Soups™ Homemade in Minutes® South of the Border Tortilla Soup Mix
  • 6 cups chicken broth
  • 1 cup water
  • 2-3 cups shredded cooked chicken breast
  • 12-16 oz salsa

For topping:

  • crushed tortilla chips
  • shredded cheese
  • sour cream
  • Diced avocado

Instructions

  1. In a 4-qt pot bring broth and water to a boil.
  2. Reduce heat and stir in soup mix, chicken and salsa.
  3. Return to a simmer, cover and cook for 25 minutes.
  4. Serve as is, or with your choice of toppings!

Notes

  • For an added boost of nutrition, you can add additional vegetables such as peeled and diced sweet potatoes, fire-roasted tomatoes, diced peppers, etc.
Genuine Reviews

User Reviews

Overall Rating

4.5

24 reviews
Excellent

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