Spicy Griddled Tofu “Steaks”

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4 servings

  • Calories

    162 kcal

  • Course

    Side Dish

  • Cuisine

    Chinese

Spicy Griddled Tofu “Steaks”

This "tieban dofu," or griddled tofu steak, using Xinjiang spices like cumin and chili. It's tasty, healthy, and vegan! But the good news with this dish is that it has so much great flavor, you’ll never feel deprived.

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Ingredients

Servings
  • 1 pound firm tofu
  • 1 teaspoon cumin seeds
  • ¼ teaspoon ground Sichuan peppercorn powder (optional)
  • 1 teaspoon red chili pepper powder
  • ¼ teaspoon garlic powder
  • ¼ teaspoon salt
  • 2 tablespoons oil (plus 1 teaspoon)
  • 1 tablespoon hoisin sauce
  • 1 teaspoon soy sauce
  • 1 tablespoon cilantro (chopped)
  • 1 tablespoon scallion (chopped)
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Instructions

  1. Open the package of tofu and place on a plate to drain for 10 minutes. Slice it into ¾-inch thick pieces. Use a mortar and pestle to roughly crush the cumin seeds and add the Sichuan peppercorn powder if using, chili powder, garlic powder, and salt. Mix well.
  2. Combine 1 teaspoon oil, hoisin, and soy sauce in small bowl. Heat two tablespoons of oil in a cast iron skillet or nonstick pan over high heat and carefully place the tofu in the pan.
  3. Next, sprinkle about half of the dried spices evenly over the tofu and let cook for 3-5 minutes. When the bottom is golden brown, flip the tofu. Brush the tofu with about half of the sauce and sprinkle over the rest of the spices. Cook for 3 minutes and flip the tofu over again.
  4. Brush the other side with the remaining sauce, sprinkle with scallion and cilantro, and serve.

Nutrition Information

Show Details
Calories 162kcal (8%) Carbohydrates 3g (1%) Protein 10g (20%) Fat 12g (18%) Saturated Fat 1g (5%) Sodium 243mg (10%) Potassium 19mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 165IU (3%) Vitamin C 0.2mg (0%) Calcium 146mg (15%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 162 kcal

% Daily Value*

Calories 162kcal 8%
Carbohydrates 3g 1%
Protein 10g 20%
Fat 12g 18%
Saturated Fat 1g 5%
Sodium 243mg 10%
Potassium 19mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 165IU 3%
Vitamin C 0.2mg 0%
Calcium 146mg 15%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

27 reviews
Excellent

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