
Spicy Grilled Chicken Wings
User Reviews
5.0
24 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Marinade
2 hrs
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Total Time
2 hrs 40 mins
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Servings
6 servings
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Calories
334 kcal
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Course
Main Course
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Cuisine
American

Spicy Grilled Chicken Wings
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Spicy grilled chicken wings are everyone's favorite. Juicy chicken wings are marinated in hot sauce and grilled to perfection. Follow my step by step recipe for instructions to make these wings on your grill.
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Ingredients
- 1/3 cup honey
- 2 tbsp chipotle sauce
- 1 lemon juice of
- 4 cloves garlic minced
- 1 tsp paprika
- 3 tbsp balsamic vinegar
- 1/4 cup olive oil
- 1 1/2 tsp salt
- 2 lb chicken wings
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Instructions
- In a large bowl, mix honey, chipotle sauce, lemon juice, minced garlic, paprika, balsamic vinegar, olive oil and salt.
- Add the wings to the marinade and mix well using a spatula or a pair of tongs.
- Cover and refrigerate for 2 to 8 hours.
- Once ready to grill, take the wings out of the fridge and place the bowl on the counter. Let the wings come to room temperature. Preheat the grill to medium high (about 400°).
- Place the marinated wings on the hot grill and grill covered for about 15 minutes.
- Check the wings and when they're charred and brown on one side, flip them so they cook on the other side for another 10-15 minutes.
- The wings are cooked when their internal temperature registers at 165°F on an instant-read thermometer.
Notes
- Serving suggestions: You can serve this dish with potato salad, tomato salad or grilled vegetables.
- Store the leftovers in an airtight container and refrigerate for up to 2 days. To serve, heat the oven to 350°F and place the wings on a baking sheet. Heat the wings in the oven for 15 minutes or until they're fully heated through.
- I used about 2 tablespoons of chipotle sauce for this recipe which provides a good spiciness. If you would like the wings to be spicier, add more sauce to the marinade.
- Don't flip the wings too many times while grilling them. Let them cook on one side for about 10 minutes and once you see the skin is charred, flip them and grill them on the other side for another 15 minutes.
- How many chicken wings per person? I usually make about 6 to 8 wings per person. If you have teenagers or very hungry guests, it's safe to go with 10 per person.
Nutrition Information
Show Details
Calories
334kcal
(17%)
Carbohydrates
19g
(6%)
Protein
15g
(30%)
Fat
22g
(34%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
4g
Monounsaturated Fat
12g
Trans Fat
1g
Cholesterol
63mg
(21%)
Sodium
644mg
(27%)
Potassium
181mg
(5%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
150IU
(3%)
Vitamin C
12mg
(13%)
Calcium
22mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 334 kcal
% Daily Value*
Calories | 334kcal | 17% |
Carbohydrates | 19g | 6% |
Protein | 15g | 30% |
Fat | 22g | 34% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 4g | 24% |
Monounsaturated Fat | 12g | 60% |
Trans Fat | 1g | 50% |
Cholesterol | 63mg | 21% |
Sodium | 644mg | 27% |
Potassium | 181mg | 4% |
Fiber | 1g | 4% |
Sugar | 17g | 34% |
Vitamin A | 150IU | 3% |
Vitamin C | 12mg | 13% |
Calcium | 22mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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