Spicy Honey BBQ Sauce Recipe
User Reviews
5.0
                                            
                                            21 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        Total Time
35 mins
 - 
                        Servings
8
 - 
                        Calories
146 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
American
 
																									Spicy Honey BBQ Sauce Recipe
															
																
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													This bbq sauce recipe is sweetened with honey and brown sugar, and made nice and spicy with both jalapeno and habanero peppers, though you can easily adjust the heat levels to your own personal preferences.
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                                Ingredients
- 2-3 Jalapeno peppers diced
 - 4 habanero peppers diced
 - 1 sweet onion diced
 - 3 cloves garlic chopped
 - 1 teaspoon olive oil
 - 6 ounces tomato paste
 - ½ cup apple cider vinegar
 - 2 tablespoons Worcestershire sauce
 - 3 tablespoons honey
 - 2 tablespoons spicy chili flakes
 - 1 tablespoon ground mustard
 - 1 tablespoon smoked paprika
 - 2 ounces tequila
 - ½ cup brown sugar
 - salt and pepper to taste
 
Instructions
- Heat a large saucepan to medium heat and add olive oil with onion and peppers. Cook about 5 minutes, or until everything softens.
 - Add the garlic and cook another minute, until garlic becomes fragrant.
 - Add remaining ingredients and stir until everything is combined.
 - Bring to a boil, then reduce heat and simmer about 20 minutes.
 - Strain into a storage container. You can serve this right away, or let it sit awhile to allow the flavors to more fully develop.
 
Nutrition Information
Show Details
																							
												Calories  
												146kcal
																									(7%)
																																			
												Carbohydrates  
												30g
																									(10%)
																																			
												Protein  
												1g
																									(2%)
																																			
												Fat  
												1g
																									(2%)
																																			
												Sodium  
												252mg
																									(11%)
																																			
												Potassium  
												416mg
																									(12%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												25g
																									(50%)
																																			
												Vitamin A  
												1435IU
																									(29%)
																																			
												Vitamin C  
												18.9mg
																									(21%)
																																			
												Calcium  
												43mg
																									(4%)
																																			
												Iron  
												1.7mg
																									(9%)
																							
										
									Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 146 kcal
% Daily Value*
| Calories | 146kcal | 7% | 
| Carbohydrates | 30g | 10% | 
| Protein | 1g | 2% | 
| Fat | 1g | 2% | 
| Sodium | 252mg | 11% | 
| Potassium | 416mg | 9% | 
| Fiber | 2g | 8% | 
| Sugar | 25g | 50% | 
| Vitamin A | 1435IU | 29% | 
| Vitamin C | 18.9mg | 21% | 
| Calcium | 43mg | 4% | 
| Iron | 1.7mg | 9% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                21 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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