Starbucks Double Chocolate Brownies {Copycat Recipe}
User Reviews
4.5
1,032 reviews
Excellent
Starbucks Double Chocolate Brownies {Copycat Recipe}
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The brownies are rich, fudgy, not cakey, perfectly chewy, and so easy to make. One bowl, no mixer, and studded with chocolate chunks!
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Ingredients
- ½ cup unsalted butter melted
- 1 cup granulated sugar
- 2 eggs
- 2 teaspoons vanilla extract
- ½ cup all-purpose flour
- ½ cup unsweetened natural cocoa powder
- ¼ teaspoon salt or to taste
- 2 cups semi-sweet chocolate chunks divided
Instructions
- Preheat oven to 350F and line an 8×8-inch square baking pan with aluminum foil for easier cleanup and spray with cooking spray; set aside.
- To a large, microwave-safe bowl add the butter and heat on high power to melt, about 1 minute.
- Add the sugar, eggs, vanilla, and whisk to combine.
- Add the cocoa powder and stir to combine (Note – If your cocoa powder is particularly lumpy, you may wish to sift it before adding it).
- Add the flour, salt, and stir to combine.
- Add 1 1/2 cups chocolate chunks and stir to combine.
- Turn batter out into prepared pan (it will be thick) and smooth the top lightly with a spatula.
- Evenly sprinkle remaining 1/2 cup chocolate chunks on top, lightly tapping them down so they adhere.
- Bake for about 25 to 30 minutes or until the edges are set and a toothpick inserted in the center comes out clean or with a few moist crumbs, but no batter.
- Allow brownies to cool in pan on a wire rack for about 2 hours before slicing and serving. I sliced them into 8 generous rectangles similar to how Starbucks does it. Store in an airtight container at room temp or in the fridge if you like your brownies chilled.
Notes
- Adapted from The Ultimate Fudgy Caramel Brownies.
Nutrition Information
Show Details
Serving
1
Calories
478kcal
(24%)
Carbohydrates
62g
(21%)
Protein
5g
(10%)
Fat
26g
(40%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
9g
Cholesterol
77mg
(26%)
Sodium
91mg
(4%)
Fiber
4g
(16%)
Sugar
49g
(98%)
Nutrition Facts
Serving: 8brownies
Amount Per Serving
Calories 478 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 478kcal | 24% |
| Carbohydrates | 62g | 21% |
| Protein | 5g | 10% |
| Fat | 26g | 40% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 9g | 53% |
| Cholesterol | 77mg | 26% |
| Sodium | 91mg | 4% |
| Fiber | 4g | 16% |
| Sugar | 49g | 98% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
1,032 reviews
Excellent
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