Stir Fry Sauce
User Reviews
4.5
207 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
-
Servings
3 people
-
Calories
272 kcal
-
Course
Condiments
-
Cuisine
Chinese
Stir Fry Sauce
Report
Stir fry sauce is an all-purpose sauce for stir fries. This easy homemade stir fry sauce is using soy sauce and great with chicken, beef and vegan recipes.
Share:
Ingredients
Stir Fry Sauce
- 2 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 1/2 teaspoon sesame oil
- 1 teaspoon sugar
- 1 tablespoon cornstarch
- 1/2 cup water
Instructions
Stir Fry Sauce
- Combine all the ingredients in a saucepan and stir to mix well.
- Heat up the sauce over low heat until it slightly thickens. The sauce is now ready to be used for Asian stir-fry dishes.
Nutrition Information
Show Details
Serving
3people
Calories
272kcal
(14%)
Carbohydrates
11g
(4%)
Protein
27g
(54%)
Fat
13g
(20%)
Saturated Fat
1g
(5%)
Cholesterol
73mg
(24%)
Sodium
1174mg
(49%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 3people
Amount Per Serving
Calories 272 kcal
% Daily Value*
| Serving | 3people | |
| Calories | 272kcal | 14% |
| Carbohydrates | 11g | 4% |
| Protein | 27g | 54% |
| Fat | 13g | 20% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 73mg | 24% |
| Sodium | 1174mg | 49% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
207 reviews
Excellent
Other Recipes
You'll Also Love
