Stovetop Mac and Cheese

User Reviews

4.9

246 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    8

  • Calories

    478 kcal

  • Course

    Side Dish

  • Cuisine

    American

Stovetop Mac and Cheese

This stovetop mac and cheese is a one pot dish of tender macaroni in an ultra creamy cheese sauce. The best macaroni and cheese recipe!

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Ingredients

Servings
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 2 cups water
  • 3 1/2 cups milk
  • 1 pound elbow macaroni uncooked
  • 3/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon black pepper
  • 4 cups shredded cheddar cheese
  • 1 cup shredded Mozzarella cheese
  • 1 tablespoon chopped parsley
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Instructions

  1. Melt the butter in a large pot over medium heat. Add the flour, then whisk until combined, about 30 seconds.
  2. Pour in the water and whisk until smooth and just thickened. 
  3. Add the milk and whisk until combined. 
  4. Stir in the macaroni, salt, garlic powder, onion powder, smoked paprika and pepper, then bring the mixture to a simmer.
  5. Cook for 8-10 minutes, stirring occasionally, until pasta is done.
  6. Turn the heat to low, then stir in the cheeses. Keep stirring until the sauce is smooth. Sprinkle with parsley and serve.

Notes

  • Skip the bags of pre-shredded cheese and grate your own. The prepared shredded cheeses often contain preservatives and anti caking agents and do not melt smoothly.
  • This is a thick and cheesy mac! If you prefer a thinner sauce, add more milk, one tablespoon at a time until you've reached your desired consistency.

Nutrition Information

Show Details
Calories 478kcal (24%) Carbohydrates 50g (17%) Protein 28g (56%) Fat 21g (32%) Saturated Fat 17g (85%) Cholesterol 88mg (29%) Sodium 434mg (18%) Potassium 333mg (10%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 985IU (20%) Calcium 612mg (61%) Iron 1.3mg (7%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 478 kcal

% Daily Value*

Calories 478kcal 24%
Carbohydrates 50g 17%
Protein 28g 56%
Fat 21g 32%
Saturated Fat 17g 85%
Cholesterol 88mg 29%
Sodium 434mg 18%
Potassium 333mg 7%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 985IU 20%
Calcium 612mg 61%
Iron 1.3mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

246 reviews
Excellent

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