Strawberry Pop Tarts
User Reviews
4.7
9 reviews
Excellent
Strawberry Pop Tarts
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Strawberry Pop Tarts are better homemade! Turn frozen pie crusts into pastry pockets filled with jam and topped with icing and sprinkles!
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Ingredients
- 2 pie crusts thawed (store-bought or homemade)
- ½ cup strawberry jam or preserves
- 1 tablespoon cornstarch
- 1 egg beaten
- 1 cup powdered sugar
- 4 teaspoons milk
- Sprinkles for decorating
Instructions
- Preheat your oven to 400 degrees. Line a baking sheet with parchment paper.
- In a small bowl, mix together the jam and cornstarch. Set aside.
- On a floured surface, slightly roll out the pie crusts. Trim the edges of each pie crust with a knife or pizza cutter to create a large rectangle. Slice each pastry into 3 even strips lengthwise, this will create 6 long strips total.
- Place a heaping tablespoon of jam onto the bottom half of each strip, leaving about ½ of space around the edges. Brush the bare edges around the jam with the egg wash.
- Fold the pastry in half. Use a fork to seal the seams. If any cracks appear in the pastry try to pinch the dough together to create a seal and prevent jam leaking during the baking process. Repeat for the remaining pastry strips.
- Poke steam holes with a fork in each pop tart and transfer them to the baking sheet. Brush the top of each pastry with the egg wash.
- Bake for 20-22 minutes, or until the pastry is golden brown and cooked through. Allow to cool completely.
- In a medium bowl, mix together the powdered sugar and milk. Add additional milk if you’d like a thinner icing glaze. Spread the icing over the pop tarts. Decorate with sprinkles before the icing sets up.
Nutrition Information
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Calories
393kcal
(20%)
Carbohydrates
58g
(19%)
Protein
5g
(10%)
Fat
16g
(25%)
Saturated Fat
5g
(25%)
Cholesterol
27mg
(9%)
Sodium
252mg
(11%)
Potassium
87mg
(2%)
Fiber
2g
(8%)
Sugar
24g
(48%)
Vitamin A
40IU
(1%)
Vitamin C
2mg
(2%)
Calcium
22mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6pop tarts
Amount Per Serving
Calories 393 kcal
% Daily Value*
| Calories | 393kcal | 20% |
| Carbohydrates | 58g | 19% |
| Protein | 5g | 10% |
| Fat | 16g | 25% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 27mg | 9% |
| Sodium | 252mg | 11% |
| Potassium | 87mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 24g | 48% |
| Vitamin A | 40IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 22mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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