Strawberry Rhubarb Mojito

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Strawberry Rhubarb Mojito

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Ingredients

Servings
  • 12 oz club soda
  • 3 oz white rum
  • 3 oz strawberry rhubarb compote (see recipe below)
  • 8 mint leaves, plus more for garnish
  • 1 small lime, cut into wedges
  • 1 tbsp granulated sugar (12 grams)
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Instructions

  1. Add mint leaves, sugar and lime wedges to the bottom of a shaker.  Muddle until mint oils have released and lime wedges are juiced.  Add ice, rum, and strawberry rhubarb compote and shake for 5-10 seconds.
  2. Strain mixture into a highball glass over ice and top with club soda.  Garnish with additional mint leaves, lime wedges, and strawberries, if desired.

Nutrition Information

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Calories 145kcal (7%) Carbohydrates 13g (4%) Sodium 39mg (2%) Potassium 100mg (3%) Fiber 1g (4%) Sugar 10g (20%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 145 kcal

% Daily Value*

Calories 145kcal 7%
Carbohydrates 13g 4%
Sodium 39mg 2%
Potassium 100mg 2%
Fiber 1g 4%
Sugar 10g 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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