Strawberry Rice Krispie Treats Recipe
User Reviews
5.0
69 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
16
-
Calories
388 kcal
Strawberry Rice Krispie Treats Recipe
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Satisfy your inner child with these strawberry rice krispie treats! Imagine gooey marshmallows, delightfully crunchy rice krispies, and the added sweetness of freeze-dried strawberries. They're as delicious as they are pretty!
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Ingredients
- 1 ½ cups freeze dried strawberries about 3 ounces
- 16 ounces marshmallows
- ½ cup salted butter
- 6 cups rice krispie cereal
Instructions
- Line a 9x9 inch baking dish with parchment paper and lightly grease it with butter. Cut 1 cup of the marshmallows into small pieces - about the size of a mini marshmallow.
- Add the freeze-dried strawberries to a food processor and process until mostly powder. You should have about ½ cup.
- Melt the butter in a large pot over medium-low heat. Add the remaining marshmallows to the pot and turn the heat to low. Melt the marshmallows, stirring the pot occasionally. Remove the pot from the heat, add the rice krispie cereal, powdered freeze-dried strawberries, and the marshmallows you cut into small pieces and stir until combined.
- Transfer to the baking dish and gently press down - buttering your fingers helps prevent them from sticking. If you'd like, press a few freeze-dried strawberries into the top. Let the rice krispie treats cool for at least a half hour and then cut them into squares.
Notes
- We've stated that the recipe makes 16 squares, even though we cut them into only 9 squares in the pictures. The ones in the pictures are REALLY big in real life and cutting them into 16 squares is a lot more reasonable.
Nutrition Information
Show Details
Serving
1 = 1 piece
Calories
388kcal
(19%)
Carbohydrates
79g
(26%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
15mg
(5%)
Sodium
124mg
(5%)
Potassium
725mg
(21%)
Fiber
6g
(24%)
Sugar
53g
(106%)
Vitamin A
876IU
(18%)
Vitamin C
656mg
(729%)
Calcium
15mg
(2%)
Iron
15mg
(83%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 388 kcal
% Daily Value*
| Serving | 1 = 1 piece | |
| Calories | 388kcal | 19% |
| Carbohydrates | 79g | 26% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 15mg | 5% |
| Sodium | 124mg | 5% |
| Potassium | 725mg | 15% |
| Fiber | 6g | 24% |
| Sugar | 53g | 106% |
| Vitamin A | 876IU | 18% |
| Vitamin C | 656mg | 729% |
| Calcium | 15mg | 2% |
| Iron | 15mg | 83% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
69 reviews
Excellent
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