Strawberry-Ricotta Bruschetta with Homemade Balsamic Reduction

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Servings

    10 -12 Slices

  • Calories

    172 kcal

  • Course

    Appetizer

  • Cuisine

    American

Strawberry-Ricotta Bruschetta with Homemade Balsamic Reduction

This Strawberry-Ricotta Bruschetta with Homemade Balsamic Reduction is a great summer time appetizer that will WOW your guests. Imagine, Toasted French baguette slices spread with ricotta cheese, topped off with arugula leaves and strawberries, and drizzled with homemade balsamic reduction.

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Ingredients

Servings

For the Balsamic Reduction:

  • 1 cup balsamic vinegar
  • 2 tablespoons granulated sugar
  • 1 tablespoon lemon juice freshly squeezed

For the Bruschetta:

  • 1 large French baguette sliced into 1-inch thick slices
  • 1-1/2 cups whole-milk ricotta cheese preferably homemade
  • 2 cups arugula washed and spin-dried
  • 3 pints fresh strawberries* hulled and sliced into small cubes
  • 1/3 cup pomegranate seeds optional
  • Maldon or any other coarse salt
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Instructions

  1. Place balsamic vinegar, sugar, and lemon juice in a saucepan. Heat in medium heat. Let it simmer until it is reduced by half, 10-15 minutes. Transfer it to a bowl (or a glass jar) and let it cool on the kitchen counter.
  2. Meanwhile, arrange baguette slices on a baking sheet and broil them until golden brown, 1-2 minutes on each side. Alternatively, you can toast them in a toaster or grill them on a grill.
  3. Spread each slice with a generous layer of ricotta cheese. Top them off with arugula, strawberries, and pomegranate seeds (if using).
  4. Drizzle each slice with balsamic reduction and sprinkle with Maldon salt.
  5. Serve immediately.

Nutrition Information

Show Details
Calories 172kcal (9%) Carbohydrates 32g (11%) Protein 5g (10%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Cholesterol 6mg (2%) Sodium 172mg (7%) Potassium 315mg (9%) Fiber 4g (16%) Sugar 14g (28%) Vitamin A 167IU (3%) Vitamin C 85mg (94%) Calcium 82mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 10-12 Slices

Amount Per Serving

Calories 172 kcal

% Daily Value*

Calories 172kcal 9%
Carbohydrates 32g 11%
Protein 5g 10%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 6mg 2%
Sodium 172mg 7%
Potassium 315mg 7%
Fiber 4g 16%
Sugar 14g 28%
Vitamin A 167IU 3%
Vitamin C 85mg 94%
Calcium 82mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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