Strawberry Sorbet

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Freezing Time:

    3 hrs

  • Total Time

    3 hrs 30 mins

  • Servings

    6 servings

  • Calories

    127 kcal

  • Course

    Dessert

Strawberry Sorbet

This bright red and luscious strawberry sorbet is quick, easy and intensely flavored. A striking dessert that will cheer anyone up, and it couldn't be easier to make.

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Ingredients

Servings
  • 1 pound fresh strawberries rinsed and hulled
  • ¾ cup sugar
  • 1 tbsp vodka
  • 1 tsp freshly squeezed lemon juice
  • pinch salt
  • pinch freshly ground black pepper
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Instructions

  1. Slice the strawberries and place in a bowl with the sugar, black pepper and vodka.  Stir so that the sugar starts to dissolve.
  2. Cover the bowl with plastic cling film and refrigerate for one hour, stirring every so often.
  3. Purée the strawberries and their liquid together in a food processor, along with the lemon juice and sea salt until smooth.
  4. Pass the mixture through a sieve in order to remove the seeds and ensure a smooth silky consistency.
  5. Place the pureed strawberries back into the bowl and refridgerate for a couple of hours, until thoroughly chilled.
  6. Pour the chilled mixture into your ice cream maker and churn according to the manufacturers instructions.

Nutrition Information

Show Details
Calories 127kcal (6%) Carbohydrates 31g (10%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 1mg (0%) Potassium 116mg (3%) Fiber 2g (8%) Sugar 29g (58%) Vitamin A 9IU (0%) Vitamin C 45mg (50%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 127 kcal

% Daily Value*

Calories 127kcal 6%
Carbohydrates 31g 10%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 1mg 0%
Potassium 116mg 2%
Fiber 2g 8%
Sugar 29g 58%
Vitamin A 9IU 0%
Vitamin C 45mg 50%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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