
Stuffed Cabbage Soup
User Reviews
4.9
60 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
30 mins
-
Servings
8 People
-
Calories
500 kcal
-
Course
Main Course, Soup, Dinner
-
Cuisine
American

Stuffed Cabbage Soup
Report
Stuffed Cabbage Soup made with ground beef, rice, cabbage and fresh tomato sauce on your stovetop in just thirty minutes.
Share:
Ingredients
- 1 pound ground beef
- 1/2 teaspoon kosher salt
- 1/4 teaspoon coarse ground black pepper
- 1 yellow onion chopped
- 4 tablespoons butter divided
- 1/2 head cabbage cut into 8 wedges and sliced thickly
- 1 can chopped tomatoes 8 ounces - not drained
- 28 ounces crushed tomatoes
- 3 cups beef broth
- 1 tbsp Italian seasoning
- 2 cups rice cooked
Add to Shopping List
Instructions
- In a large pot over medium high heat add the ground beef and cook and crumble. Drain and set aside on a plate. Add two tablespoons butter and onion and sauté until tender. Remove and set aside with ground beef.
- Add in 2 Tablepoons butter and cabbage and cook until the cabbage is tender and starts to wilt. Add the ground beef and onion back to the pan.
- Add in the crushed tomatoes, beef stock and chopped tomatoes, and italian seasoning and let simmer for 15-20 minutes.
- Add in rice before serving and salt and pepper to taste.
Notes
- Updated on December 3, 2020
- Recipe Posted on January 23, 2018
Nutrition Information
Show Details
Calories
500kcal
(25%)
Carbohydrates
66g
(22%)
Protein
18g
(36%)
Fat
18g
(28%)
Saturated Fat
8g
(40%)
Cholesterol
55mg
(18%)
Sodium
777mg
(32%)
Potassium
689mg
(20%)
Fiber
4g
(16%)
Sugar
6g
(12%)
Vitamin A
448IU
(9%)
Vitamin C
15mg
(17%)
Calcium
90mg
(9%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8People
Amount Per Serving
Calories 500 kcal
% Daily Value*
Calories | 500kcal | 25% |
Carbohydrates | 66g | 22% |
Protein | 18g | 36% |
Fat | 18g | 28% |
Saturated Fat | 8g | 40% |
Cholesterol | 55mg | 18% |
Sodium | 777mg | 32% |
Potassium | 689mg | 15% |
Fiber | 4g | 16% |
Sugar | 6g | 12% |
Vitamin A | 448IU | 9% |
Vitamin C | 15mg | 17% |
Calcium | 90mg | 9% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
60 reviews
Excellent
Other Recipes