Stuffed Mushrooms

User Reviews

4.4

810 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    24

  • Calories

    30 kcal

  • Course

    Appetizer

  • Cuisine

    American

Stuffed Mushrooms

These delicious bite-sized Stuffed Mushrooms are the perfect appetizer for the holidays or anytime! They are easy to make, fun to serve, and delicious to eat!

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Ingredients

Servings
  • 16 oz white mushrooms, (about 24)
  • 2 tablespoons olive oil, plus 1 teaspoon, divided
  • ¼ onion, chopped
  • 3 cloves garlic, minced
  • ½ cup panko
  • ½ cup freshly grated Parmesan cheese
  • 1 tablespoon chopped Italian parsley
  • ½ teaspoon fresh thyme leaves
  • 1 teaspoon lemon zest
  • ½ teaspoon kosher salt
  • Dash of crushed red pepper flakes
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Instructions

  1. Preheat the oven to 400 degrees F. Line a large baking sheet with parchment paper and set aside.
  2. Carefully remove the stems from the mushrooms. Finely chop the stems and set the caps aside.
  3. In a medium skillet, heat 1 teaspoon of the olive oil over medium heat. Add the onion and chopped mushrooms and cook until tender, about 5 minutes. Add the garlic and cook for one more minute. Remove from heat.
  4. In a medium bowl, combine the panko, Parmesan, parsley, thyme, lemon zest, salt, and red pepper flakes. Stir in the cooked mushroom mixture.
  5. Spoon the filling into the mushroom caps and place the mushrooms on the prepared baking sheet, cavity side up. Drizzle the remaining olive oil over the mushrooms.
  6. Bake for 20 to 25 minutes or until the mushrooms are tender and the tops are golden brown. Remove from the oven and serve warm.

Nutrition Information

Show Details
Calories 30kcal (2%) Carbohydrates 2g (1%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 2mg (1%) Sodium 91mg (4%) Potassium 68mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 32IU (1%) Vitamin C 1mg (1%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 30 kcal

% Daily Value*

Calories 30kcal 2%
Carbohydrates 2g 1%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 2mg 1%
Sodium 91mg 4%
Potassium 68mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 32IU 1%
Vitamin C 1mg 1%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.4

810 reviews
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