Stuffed Shells Recipe

User Reviews

4.6

39 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    55 mins

  • Servings

    6 Servings

  • Calories

    416 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Stuffed Shells Recipe

Stuffed Shells are so easy and delicious!

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Ingredients

Servings
  • 6 oz jumbo shell pasta (about 20 shells)
  • 24 oz jar marinara sauce
  • 2 tbsp water
  • 15 oz ricotta cheese
  • 1/2 cup Parmesan Cheese
  • 1 large egg
  • 2 tsp dried basil
  • 2 tsp dried parsley
  • 8 oz shredded Mozzarella cheese

Instructions

  1. Prepare a 9x13 pan by lightly spraying with non-stick spray. Add about half the jar of prepared sauce and 2 T. of water to the bottom of the pan. Stir around until the bottom of the pan is coated.
  2. Cook the shell pasta as directed on the package.
  3. In a large bowl combined the ricotta cheese, parmesan cheese, egg, basil, parsley. Mix well.
  4. Drain the shell pasta and run under cool water. Once cooled, fill each shell with cheese mixture. Place each shell seam side down in the prepared 9x13 pan.
  5. Pour remaining sauce over the shells and top with mozzarella cheese. Bake at 350˚ for 35 minutes or until bubbly and slightly browned.

Notes

  • Freezer Directions: Use an aluminum pan and follow the instructions above, but do not bake. Cover with foil and place in freezer. When ready to enjoy, thaw in fridge overnight and bake uncovered at 350˚ for 45 minutes or until bubbly and cheese is golden brown.

Nutrition Information

Show Details
Serving 4Shells Calories 416kcal (21%) Carbohydrates 31g (10%) Protein 26g (52%) Fat 21g (32%) Saturated Fat 13g (65%) Cholesterol 107mg (36%) Sodium 1040mg (43%) Potassium 571mg (16%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 1178IU (24%) Vitamin C 8mg (9%) Calcium 470mg (47%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 416 kcal

% Daily Value*

Serving 4Shells
Calories 416kcal 21%
Carbohydrates 31g 10%
Protein 26g 52%
Fat 21g 32%
Saturated Fat 13g 65%
Cholesterol 107mg 36%
Sodium 1040mg 43%
Potassium 571mg 12%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 1178IU 24%
Vitamin C 8mg 9%
Calcium 470mg 47%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

39 reviews
Excellent

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